Paris, the capital of gastronomy, never ceases to delight our taste buds with delicious addresses to discover. In this article, discover the top patisseries and bakeries we've fallen in love with.
If you're a pastry-lover, the mouth-watering creations featured on TV shows like "Le Meilleur Pâtissier" have certainly whetted your appetite for discovering Paris's must-try but also new pastry shops and bakeries. The capital is brimming with great places to try out, offering original gourmet creations to tantalize the taste buds.
To help you find the best pastry shops and bakeries in Paris, check out our up-to-date list: Our editorial team regularly updates a list of the best new pastry shops and bakeries in Paris. Don't hesitate to refer to it to discover the nuggets we've unearthed.
BO&MIE treats you at Galeries Lafayette Champs-Elysées
Sponsored - French artisan bakery BO&MIE opens its new counter on the Champs-Elysées. Come and discover BO&MIE's refined, gourmet pastries and viennoiseries at the Galeries Lafayette Champs-Elysées Food Court. [Read more]
Hoso Basque: the Japanese cheesecake coffee shop that's creating a buzz in Paris
We're off to the Marais to discover Hoso Basque, a gourmet spot that revisits the famous Basque cheesecake in Japanese style, with an ultra-melting texture and original flavors. Open since July 2025, this coffee shop on rue Saint-Antoine also offers gourmet lattes. We tested it and tell you all about it... [Read more]
Songe: the discreet patisserie in Paris's 10th arrondissement that invites you on a journey
Calling all sweet tooths! On a quiet street in Paris's 10th arrondissement, Songe delights the taste buds with delicious, creative pastries that invite you on a journey. Japan, Lebanon, the Philippines... prepare for immediate takeoff for a delicious treat. [Read more]
We tested the Best Pastry Shop in Yvelines 2025
The Yvelines 2025 Best Patisserie competition was held in September, and Haelewyn bakery and patisserie came out on top, winning in all 3 categories. We set off to discover this gourmet address and tell you all about it. [Read more]
Christophe Michalak unveils his first coffee shop at Printemps Haussmann - he tells us all about it!
Pastry chef Christophe Michalak opened his first coffee shop at Printemps Haussmann in the 9th arrondissement in September 2025. In an exclusive interview, the chef reveals his passion for the croissant dipped in flat white coffee and his signature creations, including his famous mini-flans. [Read more]
Nina Métayer opens "Destination Chocolat" at La Samaritaine
Nina Métayer inaugurated her "Destination Chocolat" corner at La Samaritaine on September 11, 2025. The world's best pastry chef offers her chocolate creations and travel cakes in the temple of Parisian shopping. [Read more]
L'A Pâtisserie KG, the new gourmet tearoom in Barbizon
L'A Pâtisserie KG is the new address on the famous Grande Rue in Barbizon, Seine-et-Marne. Established in April 2025 in this picturesque village popular with artists, this Franco-Japanese-style establishment offers a cosy, refined tea room, open from Wednesday to Sunday. [Read more]
Pleincœur, opening of Atelier Noisette & Chocolat by Maxime Frédéric: boutique and workshop
Maxime Frédéric and his family are opening a hazelnut factory in the heart of Paris, in the 17th arrondissement! We take you on a tour of this new Pleincœur spot, which combines in-house praline production, workshops with upcoming masterclasses and a gourmet boutique. [Read more]
La Boulangerie Méditerranéenne, the sunny neighborhood address in Montrouge (92) & Paris
Just a stone's throw from the Mairie de Montrouge metro station, a sunny, gourmet neighborhood address awaits gourmets: the boulangerie méditerranéenne. This spot, with its tea room and terrace, brings a touch of dolce vita to Paris's Hauts-de-Seine and 8th arrondissements, with classics made to the highest standards and original creations that evolve with the seasons. [Read more]
ABRA, Tal Spiegel's unusual patisserie opens its doors Paris 4th arrondissement
ABRA, Tal Spiegel's first patisserie, opens its doors this Wednesday, June 24, 2025, in the 4th arrondissement of Paris. Imagine a singular place that blends graphic design and French patisserie. You'll discover pastries that are as beautiful as they are tasty and well-balanced, changing viennoiseries and ephemeral, gourmet plated desserts. [Read more]
Le Ritz Paris Le Comptoir by François Perret, now with 2 locations in Paris, including one on the Left Bank
Ritz Paris Le Comptoir is François Perret's signature patisserie-tea room, now on rue Cambon and rue de Sèvres. Two Parisian addresses for a sweet, chic and generous interlude, between elongated croissants, madeleines, original éclairs and pastry drinks. [Read more]
The refined pastries of Nour Kandler, from La Garenne-Colombes to Paris and her workshops
Nour Kandler is an extremely gifted self-taught pastry chef who offers elegant creations and personalized workshops from her studio in La Garenne-Colombes, with pick-up in Paris Saint-Lazare. We fell in love with her delicious cakes and entremets, which combine aesthetic beauty and taste. [Read more]
Chambelland, the gluten-free bakery and tea room in Paris
If you're looking for a certified gluten-free bakery, want to try out gluten-free breads and pastries for your health, or are looking to vary your diet, Boulangerie Chambelland, now in the 17th, 16th and 11th arrondissements with a tea room, has something to tempt you. In-house production, traceable from A to Z, organic products, original breads and addictive new cookies, there's plenty to tempt not just the intolerant. [Read more]
Quelque Part La Matière, Florian Barbarot & P.H Lecompte's daring brunch pastry shop
Quelque Part La Matière is the recently opened patisserie of Florian Barbarot and Pierre-Henry Lecompte. On the first floor, a pastry case awaits gourmets, and upstairs, a cosy, intimate space for a quiet brunch. [Read more]
The new artisan bakery Les Commères, Paris 12e
Les Commères Boulangerie opens a second address at 74 rue Crozatier, in Paris's 12th arrondissement. Larger, more modern, with a retro touch and a vast terrace, this bakery-pastry shop offers the ideal setting for a gourmet break in the sunshine. [Read more]
Chamboule, the new artisan bakery in the 18th arrondissement of Montmartre
Chamboule is the name of this new artisan bakery that has set up shop in Montmartre, in the 18ᵉ. With sourdough breads and ancient flours, a fine range of viennoiseries and plenty to sit back and enjoy, we take you on a tour of this gourmet new spot. [Read more]
Baiman's Cake: pastry shop, tea room and gourmet workshops in Montreuil
Baiman's Cake is Montreuil's new gourmet spot, combining an artisanal patisserie, a spacious and convivial tea room and even a large workshop where you can learn to make your own cakes and pastries in carefully designed workshops. A gourmet and enriching address to discover. [Read more]
Donatien Maître Éclair: the gourmet spot dedicated to sweet and savoury éclairs in Paris
Food lovers beware! A mouth-watering new spot in the heart of Paris. The name? Donatien Maître Éclair. Already established in Strasbourg, the shop offers a dozen variations of this famous French pastry, both sweet and savoury! Would you like a tour? [Read more]
La Mauvaise Herbe: a 100% plant-based bakery combining tradition and modernity in the 17th arrondissement
Vegan lovers have a new must-visit address in the 17th arrondissement: La Mauvaise Herbe, a committed bakery-pastry shop that reinvents the classics of the genre without animal products, homemade by a passionate duo. [Read more]
Pleincœur, Maxime Frédéric's bakery, patisserie and chocolate shop Paris 17th arrondissement
Maxime Frédéric, the famous Cheval Blanc pastry chef, surrounded by a talented team, has opened Pleincœur, a family-run bakery, patisserie and chocolaterie that's full of treasures. We take you on a tour of this Parisian boutique in the 17th arrondissement, in the Batignolles district. [Read more]
Miettes, the gourmet bakery with sourdough breads and ancient flours, in the 18th arrondissement
Located on the Rue de l'Olive, in the 18th arrondissement, its sober frontage reflects its concept: a no-frills bakery that relies on raw produce and high-quality recipes. [Read more]
Here are the best new patisseries and bakeries in Paris that we've unearthed for you! All that's left to do is savor their refined, gourmet creations. Share your discoveries with your friends and family, and let them discover the sweet and savory delights of these new Parisian addresses. Happy tasting!
