Restaurants open during August in Paris, our best addresses

Published by Manon de Sortiraparis · Photos by My de Sortiraparis · Updated on August 26, 2025 at 10:35 a.m. · Published on August 1, 2016 at 09:50 a.m.
Are you stuck in Paris in August? Be happy! It's the opportunity to stroll in the streets in all relaxation or to have a good restaurant. Because yes, several Parisian restaurants have decided to leave their doors open this summer, for the greatest pleasure of your taste buds! Here are the Parisian restaurants open in August!

While some people dread the month ofAugust in Paris, others look forward to it... And with good reason: it's a chance to (re)discover the capital in a different way, to wander through the car-free streets, to take in a museum or a painting, to explore unfamiliar neighborhoods, to take the time to stroll with your nose in the clouds, but also to enjoy the bars and restaurants without waiting in line for hours!

Rest assured: some restaurants in Paris will remain open throughout August, and your taste buds will be delighted! Whether you're in the mood for French cuisine or world cuisine, gastronomy or bistronomy, a sandwich on the go or a sweet treat to brighten up your day, you're bound to find what you're looking for in our selection of good addresses.

So, without further ado, here are the best places to eat in Paris in August, for those stuck in the capital during the slowest month of the year and simply dreaming of a good meal with friends!

Restaurants open in August in Paris, our best addresses :

Le Ti Case Créole : un Restaurant Bar Rhumerie incontournable à ParisLe Ti Case Créole : un Restaurant Bar Rhumerie incontournable à ParisLe Ti Case Créole : un Restaurant Bar Rhumerie incontournable à ParisLe Ti Case Créole : un Restaurant Bar Rhumerie incontournable à Paris Le Ti Case Créole: a must-see Restaurant Bar Rhumerie in Paris
Sponsored - Want to get away without leaving Paris? Ti Case Créole, a Caribbean restaurant and bar located in the 14th arrondissement, invites you on a colorful culinary journey! A generous brunch, fragrant dishes, homemade Creole specialties, and exotic cocktails await you in a warm and festive atmosphere. As the year draws to a close, the whole team is ready to welcome you for a moment of sunshine, conviviality, and authenticity. Open from 7 a.m. to 1 a.m., with continuous service from noon to 11:30 p.m. [Read more]

Hong Bao, le resto chinois immersif de raviolis, nouilles et baos à Paris La Défense les 4 TempsHong Bao, le resto chinois immersif de raviolis, nouilles et baos à Paris La Défense les 4 TempsHong Bao, le resto chinois immersif de raviolis, nouilles et baos à Paris La Défense les 4 TempsHong Bao, le resto chinois immersif de raviolis, nouilles et baos à Paris La Défense les 4 Temps Hong Bao, the immersive Chinese restaurant that treats us to baos, noodles, and dumplings in Paris La Défense
Hong Bao has arrived at Westfield 4 Temps in La Défense, in the Hauts-de-Seine department. This immersive Chinese restaurant with a Shanghai feel treats us to homemade Biang Biang noodles, soft baos, and steamed dumplings. We tried out this XXL canteen and we'll tell you all about it. [Read more]

LArchimede - Polenta crémeuse, scamorza fuméeLArchimede - Polenta crémeuse, scamorza fuméeLArchimede - Polenta crémeuse, scamorza fuméeLArchimede - Polenta crémeuse, scamorza fumée LArchimede - Bistronomic restaurant Paris 10, unpretentious neighborhood bistro
Modest and friendly, LArchimede - Restaurant Bistronomique Paris 10 is a typical neighborhood bistro. With its small terrace and bistronomic menu that changes from week to week, it's a place to remember for any gourmet stop-off on the banks of the Canal Saint-Martin. [Read more]

Comptoir Lazu - Falafels de lentilles, houmousComptoir Lazu - Falafels de lentilles, houmousComptoir Lazu - Falafels de lentilles, houmousComptoir Lazu - Falafels de lentilles, houmous Comptoir Lazu by chef Rémi Lazurowicz, inspired dishes, fine wines and 80's ambience
And that's two for chef Rémi Lazurowicz, who has opened Comptoir Lazu opposite his first Lazu address. A restaurant with 80's decor in the Pigalle district, where you can enjoy an affordable lunch menu and small plates to share in the evening! [Read more]

Gaston : le paradis de la côte de bœuf à ParisGaston : le paradis de la côte de bœuf à ParisGaston : le paradis de la côte de bœuf à ParisGaston : le paradis de la côte de bœuf à Paris Restaurant Gaston: the new carnivorous nugget in Paris's 17th arrondissement
Sponsored - "One of the best matured meat restaurants in Paris, the best prime rib" is the recommendation circulating on social networks and numerous media outlets for this famous 17th arrondissement French restaurant specializing in meat. [Read more]

La Casa, Médan (78) - IMG 2975 jpg 2La Casa, Médan (78) - IMG 2975 jpg 2La Casa, Médan (78) - IMG 2975 jpg 2La Casa, Médan (78) - IMG 2975 jpg 2 La Casa: an idyllic, exotic terrace restaurant on the banks of the Seine in Yvelines (78)
Once a favorite haunt of Émile Zola and his contemporaries, this century-old building in Médan has come back to life with La Casa, a new gourmet address in Yvelines (78). With a bistronomic brasserie, cocktail bar and XXL terrace on the banks of the Seine, you can enjoy the sun, the view and your food as if you were on a cruise... without leaving the Paris region! [Read more]

Osteria Degli Amici - Pizza DragoneOsteria Degli Amici - Pizza DragoneOsteria Degli Amici - Pizza DragoneOsteria Degli Amici - Pizza Dragone Osteria degli Amici and its heart-shaped pizzas, a real favorite
With its heart-shaped pizzas, halfway between Roman and Neapolitan, and fresh pasta prepared on site every day, Osteria degli Amici is a real favorite in Paris's 2nd arrondissement. [Read more]

Joli, Musée Carnavalet - Terrasse jardin muséeJoli, Musée Carnavalet - Terrasse jardin muséeJoli, Musée Carnavalet - Terrasse jardin muséeJoli, Musée Carnavalet - Terrasse jardin musée Lovely terrace restaurant set up permanently in the gardens of the Musée Carnavalet
Fabula is dead, replaced by Joli, the now-permanent terrace restaurant at the Musée Carnavalet in Paris. An interlude in a magnificent historic and bucolic setting, but lacking in personality on the plate, all at a truly excessive price. [Read more]

Onor restaurant gastronomique par Thierry Marx  -  A7C3225Onor restaurant gastronomique par Thierry Marx  -  A7C3225Onor restaurant gastronomique par Thierry Marx  -  A7C3225Onor restaurant gastronomique par Thierry Marx  -  A7C3225 Onor, Michelin-starred Thierry Marx's committed gourmet restaurant
Onor is Thierry Marx's committed and supportive gastronomic restaurant, which makes no concessions on quality. At 258 du Faubourg Saint-Honoré in the 8th arrondissement, we set off to discover this new culinary temple of sustainability and commitment, which now boasts a Michelin star. [Read more]

Bonne Table, l'adresse gourmande et solidaire dans le 8e - 19CE4742 7093 4943 B310 2A7090F97A8CBonne Table, l'adresse gourmande et solidaire dans le 8e - 19CE4742 7093 4943 B310 2A7090F97A8CBonne Table, l'adresse gourmande et solidaire dans le 8e - 19CE4742 7093 4943 B310 2A7090F97A8CBonne Table, l'adresse gourmande et solidaire dans le 8e - 19CE4742 7093 4943 B310 2A7090F97A8C Bonne Table, the solidarity restaurant for gourmet lunches in the 8th arrondissement
A seasonal menu, a terrace when the weather's fine and, above all, generous cuisine: that's what Bonne Table is all about, a perfect address for lunch on the run (or a little more time on your hands) just two blocks from the Champs-Elysées. [Read more]

Canard et Champagne : le restaurant Paris 2e pour savourer magret et bullesCanard et Champagne : le restaurant Paris 2e pour savourer magret et bullesCanard et Champagne : le restaurant Paris 2e pour savourer magret et bullesCanard et Champagne : le restaurant Paris 2e pour savourer magret et bulles Canard et Champagne, the restaurant where duck sparkles in Paris
Sponsored - Canard & Champagne Paris 2 ème, in the Passage des Panoramas, just a stone's throw from the Grands Boulevards, is the perfect place to try two of France's most beloved products, for the love of palmipeds and the noble capsule. [Read more]

Ti Dodo Gourmand - Sandwich dipain rond pouletTi Dodo Gourmand - Sandwich dipain rond pouletTi Dodo Gourmand - Sandwich dipain rond pouletTi Dodo Gourmand - Sandwich dipain rond poulet Ti Dodo Gourmand, Mauritian street food in Paris and a radiant boss
The riches of Mauritian street-food await you at Ti Dodo Gourmand, a small restaurant in Bastille that celebrates the cuisine of Mauritius. [Read more]

Zinqué Paris - nos photos - B9B050E7 EFCD 4D2E A968 07F38D04FB79Zinqué Paris - nos photos - B9B050E7 EFCD 4D2E A968 07F38D04FB79Zinqué Paris - nos photos - B9B050E7 EFCD 4D2E A968 07F38D04FB79Zinqué Paris - nos photos - B9B050E7 EFCD 4D2E A968 07F38D04FB79 Zinqué, an all-day brunch spot in the 2nd arrondissement of Paris
Rue Etienne Marcel, Zinqué offers a gourmet concept, ideal for many occasions, from breakfast to dinner, with a generous menu in the heart of Paris. [Read more]

Marina Maquereaux Paris 16eMarina Maquereaux Paris 16eMarina Maquereaux Paris 16eMarina Maquereaux Paris 16e Marina les Maquereaux: terrace on the water with pool, restaurant, cocktails, oysters & DJ sets in Paris
This summer, head for the 16th arrondissement with Marina les Maquereaux, the chic new spot on the banks of the Seine. Floating pool, oysters, cocktails and DJ sets... it's official: Paris goes Riviera! [Read more]

Geoélia - Sucrine braisée, jus de homard, sauce Grand VeneurGeoélia - Sucrine braisée, jus de homard, sauce Grand VeneurGeoélia - Sucrine braisée, jus de homard, sauce Grand VeneurGeoélia - Sucrine braisée, jus de homard, sauce Grand Veneur Geoélia, the gourmet restaurant of talented chef Camille Saint M'leux
Talented Michelin-starred chef Camille Saint M'leux has chosen to open his first Paris restaurant, Geoélia, in place of Tang, the 16th arrondissement institution. [Read more]

Elbi restaurant par Omar Dhiab - A7C06523Elbi restaurant par Omar Dhiab - A7C06523Elbi restaurant par Omar Dhiab - A7C06523Elbi restaurant par Omar Dhiab - A7C06523 Elbi, Omar Dhiab's Egyptian bistro and wine bar in Paris's 10th arrondissement
Omar Dhiab, who already delights us with his Michelin-starred restaurant in the 1st arrondissement, has opened Elbi, in place of Sapid, an Egyptian bistro that's sure to wake up your taste buds. This second address, with its emphasis on fine cooking and bottles, is now open for business. We take you on a discovery tour. [Read more]

Bonne Heure - Tomates burrataBonne Heure - Tomates burrataBonne Heure - Tomates burrataBonne Heure - Tomates burrata Bonne Heure, Pigalle's cheap and tasty spot with a large terrace to boot
From morning to night, breakfast to aperitif, Bonne Heure is fast becoming THE cheap and tasty spot in Pigalle. It's hard to pass by its large, shady terrace without drooling! [Read more]

Maison Blanche le restaurant gastronomique du Mesnil Saint-Denis (93) - IMG 1048Maison Blanche le restaurant gastronomique du Mesnil Saint-Denis (93) - IMG 1048Maison Blanche le restaurant gastronomique du Mesnil Saint-Denis (93) - IMG 1048Maison Blanche le restaurant gastronomique du Mesnil Saint-Denis (93) - IMG 1048 Restaurant Maison Blanche, the gourmet address in Blanc-Mesnil (93)
After the Michelin-starred Villa9Trois restaurant in Montreuil, a second gourmet address from the same group awaits us in Seine-Saint-Denis. We take you to Maison Blanche, the gourmet restaurant located in Blanc-Mesnil. [Read more]

Margaux, le restaurant français typique, face à la Tour Eiffel - A7C09243Margaux, le restaurant français typique, face à la Tour Eiffel - A7C09243Margaux, le restaurant français typique, face à la Tour Eiffel - A7C09243Margaux, le restaurant français typique, face à la Tour Eiffel - A7C09243 Restaurant Margaux, a typical French bistro overlooking the Eiffel Tower
Restaurant Margaux, ideally located opposite the Eiffel Tower, is the French bistro we love. Located in the 16th arrondissement of Paris, the typically decorated restaurant offers traditional French cuisine. A generous menu and emblematic dishes such as boeuf bourguignon and escargots await you in a lively, bustling atmosphere. [Read more]

Le Waldorf Astoria - Trianon Palace, un écrin royal au cœur du parc de Versailles - Véranda Le Waldorf Astoria - Trianon Palace, un écrin royal au cœur du parc de Versailles - Véranda Le Waldorf Astoria - Trianon Palace, un écrin royal au cœur du parc de Versailles - Véranda Le Waldorf Astoria - Trianon Palace, un écrin royal au cœur du parc de Versailles - Véranda La Véranda, the brasserie-restaurant of the Trianon Palace in its green setting at Versailles
At the Waldorf Astoria Versailles -Trianon Palace, on the edge of the Château de Versailles park in the Yvelines department, we're off to discover La Véranda, the chic, light-filled brasserie that is one of the hotel's two restaurants. Accessible to all, this restaurant on the right wing offers a bistronomic menu orchestrated by Chef Frédéric Larquemin, we tell you all about it. [Read more]

Villa9Trois - Asperges, ail des oursVilla9Trois - Asperges, ail des oursVilla9Trois - Asperges, ail des oursVilla9Trois - Asperges, ail des ours Villa9Trois, chef Sylvain Grosjean's star-studded getaway in Montreuil
Succession is more than assured at the now Michelin-starred Villa9Trois in Montreuil. Following the departure of Camille Saint-M'Leux, another young chef, Sylvain Grosjean, has taken over the reins with class and mastery. [Read more]

Perchoir Y, restaurant par Guillaume Sanchez et guinguette en forêt -  A7C5775Perchoir Y, restaurant par Guillaume Sanchez et guinguette en forêt -  A7C5775Perchoir Y, restaurant par Guillaume Sanchez et guinguette en forêt -  A7C5775Perchoir Y, restaurant par Guillaume Sanchez et guinguette en forêt -  A7C5775 Les Roseaux, the new Hangar Y restaurant in Meudon, designed by Laura Portelli and Christophe Saintagne
Les Roseaux, the new restaurant at the Hangar Y in Meudon, offers seasonal cuisine by Laura Portelli and Christophe Saintagne, to be discovered from Wednesday to Sunday in 2025 in a bucolic setting. [Read more]

Chez Suzy : une table raffinée et accessible au cœur de l’Hôtel ReginaChez Suzy : une table raffinée et accessible au cœur de l’Hôtel ReginaChez Suzy : une table raffinée et accessible au cœur de l’Hôtel ReginaChez Suzy : une table raffinée et accessible au cœur de l’Hôtel Regina Chez Suzy: a refined, affordable restaurant in the heart of Hôtel Regina
In the splendid setting of the Hotel Regina, a newcomer has arrived: welcome to Chez Suzy, a restaurant offering French cuisine that's both modern and traditional. On the menu you'll find classic French cuisine, revisited in a sophisticated way by the chef, to be enjoyed in a warm Victorian salon. [Read more]

Sauvage - Ris de veau, carotte, chou-fleurSauvage - Ris de veau, carotte, chou-fleurSauvage - Ris de veau, carotte, chou-fleurSauvage - Ris de veau, carotte, chou-fleur Bistronomic restaurant Sauvage celebrates its 10th anniversary
The Sauvage bistronomic restaurant is celebrating its 10th anniversary, with the same guiding principle: to honor French terroir and local know-how. [Read more]

Le Café des Délices - Caillette drômoise, puréeLe Café des Délices - Caillette drômoise, puréeLe Café des Délices - Caillette drômoise, puréeLe Café des Délices - Caillette drômoise, purée Café des Délices, the affordable Belleville restaurant that lives up to its name
A neighborhood address like no other, Le Café des Délices serves Belleville from early morning to late evening, with a competitive lunch menu at unbeatable prices. [Read more]

Le savarin, le nouveau bistrot canaille qui nous régale Paris 9eLe savarin, le nouveau bistrot canaille qui nous régale Paris 9eLe savarin, le nouveau bistrot canaille qui nous régale Paris 9eLe savarin, le nouveau bistrot canaille qui nous régale Paris 9e Le Savarin, the new, affordable bistro that's sure to please Paris 9th arrondissement
Fancy a good French bistro that combines fine food, gourmet delights and affordable fare? Head for Le Savarin in Paris's 9th arrondissement, a restaurant where everything is homemade, and where the right sauces sublimate dishes ranging from vol au vent to fish with beef cheek confit. [Read more]

La Brasserie Vendémiaire, dans le 7e arrondissement de Paris - IMG 6175 2La Brasserie Vendémiaire, dans le 7e arrondissement de Paris - IMG 6175 2La Brasserie Vendémiaire, dans le 7e arrondissement de Paris - IMG 6175 2La Brasserie Vendémiaire, dans le 7e arrondissement de Paris - IMG 6175 2 Le Vendémiaire, a chic French-style brasserie a stone's throw from Les Invalides in the 7th arrondissement
Vendémiaire is a chic brasserie just a stone's throw from the Invalides. Here, chef Santiago Guerrero twists the classics to offer gourmet plates that demonstrate fine technique while highlighting French terroir, while pastry chef Asia Goncalves unveils refined pastries for dessert! [Read more]

Colère - Gnocchi, épinards, comté, oeuf pochéColère - Gnocchi, épinards, comté, oeuf pochéColère - Gnocchi, épinards, comté, oeuf pochéColère - Gnocchi, épinards, comté, oeuf poché Colère, the second (top!) restaurant of social networking star chef Eloi Spinnler
Chef Eloi Spinnler, star of the social networks, has finally opened his second restaurant in Paris. Named Colère, it follows on from his first address, Orgueil, and proves to be terribly naughty. [Read more]

Cocoricains - DécorationCocoricains - DécorationCocoricains - DécorationCocoricains - Décoration Cocoricains, finally a quality American bistro in Paris!
At last! The real American bistro that Paris has been waiting for is Cocoricains, an ebullient address a stone's throw from the Grands Boulevards, run by two Franco-American friends. [Read more]

Le FRAME restaurant du Pullman Tour Eiffel, réveillé par la cuisine créative d'Alexandre WillaumeLe FRAME restaurant du Pullman Tour Eiffel, réveillé par la cuisine créative d'Alexandre WillaumeLe FRAME restaurant du Pullman Tour Eiffel, réveillé par la cuisine créative d'Alexandre WillaumeLe FRAME restaurant du Pullman Tour Eiffel, réveillé par la cuisine créative d'Alexandre Willaume FRAME restaurant at the Pullman Paris Tour Eiffel, awakened by Alexandre Willaume's creative cuisine
At the foot of the Eiffel Tower, the FRAME restaurant at the Pullman Paris Tour Eiffel is being transformed under the direction of its new chef Alexandre Willaume, who likes to offer creative, modern and committed cuisine. We'll take you on a tour of his skilfully composed dishes, which give pride of place to plants. [Read more]

Abstinence Abstinence Abstinence Abstinence Abstinence, the 15th arrondissement table with naughty dishes
Abstinence is the new table of chef Lucas Felzine, who delights our taste buds with his naughty plates to share with friends to celebrate the return to normal life after months of abstinence! [Read more]

Le Dali, 2024 - Sole meunièreLe Dali, 2024 - Sole meunièreLe Dali, 2024 - Sole meunièreLe Dali, 2024 - Sole meunière Le Dali, Le Meurice's elegant gourmet restaurant, serving fine French cuisine
In the heart of the Le Meurice palace, the Le Dali restaurant, with its imposing Philippe Starck decor, invites you to relax and indulge, without the fuss. Chef Clémentine Bouchon unveils seasonal French cuisine, with a sprinkling of classic French dishes, ending with a farandole of pastries by chef Cédric Grolet. [Read more]

Red Katz - Nouilles sautées légumes oeufRed Katz - Nouilles sautées légumes oeufRed Katz - Nouilles sautées légumes oeufRed Katz - Nouilles sautées légumes oeuf Red Katz, a traditional Chinese restaurant in a fabulous retro setting
Between tradition and modernity, the Red Katz restaurant unveils a menu that pays homage to the greatest classics of Chinese cuisine, perfectly executed, in a truly fabulous setting. [Read more]

Picotte - Flan antillaisPicotte - Flan antillaisPicotte - Flan antillaisPicotte - Flan antillais Picotte, a bistronomic tour of France's regional specialities
From Provence to Northern France, via Normandy and the West Indies, Picotte promises a veritable bistronomic tour of France's specialties. [Read more]

Faubourg Daimant - Carpaccio d'aubergines brûléesFaubourg Daimant - Carpaccio d'aubergines brûléesFaubourg Daimant - Carpaccio d'aubergines brûléesFaubourg Daimant - Carpaccio d'aubergines brûlées Faubourg Daimant, bourgeois vegetarian cuisine for saucing, it's insane!
And that's two for Daimant Collective! After Plan D and its vegan sandwiches, it's time for bourgeois cuisine and sauces at Faubourg Daimant, but always in 100% plant-based versions, of course! [Read more]

Altro Frenchie - Gnudi ricotta saugeAltro Frenchie - Gnudi ricotta saugeAltro Frenchie - Gnudi ricotta saugeAltro Frenchie - Gnudi ricotta sauge Altro Frenchie, chef Greg Marchand's Italian address lives up to all its promises
This year's most eagerly-awaited address is undoubtedly Altro Frenchie, chef Greg Marchand's Italian restaurant. As expected, it delivers on all its promises. [Read more]

L'Entente - Bœuf WellingtonL'Entente - Bœuf WellingtonL'Entente - Bœuf WellingtonL'Entente - Bœuf Wellington L'Entente, the excellent English brasserie a stone's throw from the Opéra Garnier
The avant-garde L'Entente has been a fixture at the Opéra Garnier for many years. Under the aegis of Oliver Woodhead, the English restaurant pays tribute to the greatest British specialties. [Read more]

Quelque Part - Tripes et poisQuelque Part - Tripes et poisQuelque Part - Tripes et poisQuelque Part - Tripes et pois Somewhere, the gourmet marine restaurant of top chef Florian Barbarot
Immerse yourself in the depths and dive into the world of the abyss with chef Florian Barbarot at his gourmet restaurant. At Chez Quelque Part, he honors the finest seafood... but not only. [Read more]

Lordy's - Tourte pie aux champignonsLordy's - Tourte pie aux champignonsLordy's - Tourte pie aux champignonsLordy's - Tourte pie aux champignons Lordy's Paris Club, the restaurant at the Sofitel Paris Baltimore Tour Eiffel hotel
Lunch goes English at Lordy's Paris Club, the restaurant of the Sofitel Paris Baltimore Tour Eiffel hotel! [Read more]

Le chalet des Îles 2024 - nos photos  - image00053Le chalet des Îles 2024 - nos photos  - image00053Le chalet des Îles 2024 - nos photos  - image00053Le chalet des Îles 2024 - nos photos  - image00053 Le Chalet des Îles Boulogne: the bucolic island restaurant with terrace and refined cuisine
The Chalet des Iles is one of the most exotic restaurants in Paris. Situated on a small island in the middle of the Bois de Boulogne, you have to take a boat to get there. [Read more]

Stay tuned for more restaurants open in August in Paris, and don't forget to check that the restaurant you're looking for is open by calling before you go!

Practical information

Dates and Opening Time
From August 1, 2025 to August 31, 2025

× Approximate opening times: to confirm opening times, please contact the establishment.
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