As soon as the warm weather sets in, some gourmets flock to Italian restaurants to wolf down a pizza, others prefer freshly prepared sushi , and still others turn to the unknown and sample African or Brazilian wonders...
And then there are those who rush to the restaurant to rediscover the great classics of French cuisine! Are you one of them? Then check out the best French restaurants to visit right now on the terrace, so you don't have to miss out on all the fun.
Tender flank steak, crispy breaded sweetbreads, homemade pâté en croûte, leeks with vinaigrette; for small or large budgets, for all tastes and desires, it's simple, there's something for everyone! Enjoy delicious traditional French dishes and bistronomic creationson the terrace, accompanied by a glass of white or red wine, in moderation of course.
Here are the best French restaurants to eat out in Paris!
Nirvana Inde: a sumptuous Indian restaurant in the 8th arrondissement.
Sponsored - Nirvana Inde opens the doors to a chic, modern Indian restaurant. Located at 6 rue de Moscou in Paris’s 8th arrondissement, this restaurant invites you to a meticulously crafted gastronomic experience, open daily for lunch and dinner, except Sundays. [Read more]
Restaurant Cléo: a secret terrace and gourmet cuisine in the heart of the 7th arrondissement
Sponsored - This summer, head to Cléo, the 7th arrondissement’s best-kept secret. Behind its discreet façade lies a leafy patio where you can savor chef Alexandre Semperé’s contemporary fine dining, just moments from the Invalides and the Pont Alexandre III. [Read more]
The loveliest terraces at Fitz Group restaurants to soak up the sunny days in Paris
Sponsored - May is here, and with it the irresistible urge to enjoy terraces at the first hint of sun. Good news: the Fitz Group’s terraces are open. Five spots ready for sunny lunches, lingering breaks, and open-air dinners. [Read more]
Les Rupins: An Authentic Parisian Bistro in the 10th Arrondissement, Near the Canal Saint-Martin
Sponsored - Just a stone’s throw from the Canal Saint-Martin, the Gare de l’Est and République, the restaurant Les Rupins is a genuinely authentic Parisian bistro. Located in the heart of the 10th arrondissement, it embodies Parisian tradition while offering 100% homemade, modern and generous cuisine, crafted from ultra-fresh, seasonal ingredients. Here, every plate spotlights the best of Parisian gastronomy in a friendly, welcoming atmosphere. [Read more]
Les Ailes, discover the Foundation's rooftop restaurant
The Ailes restaurant offers bistronomic cuisine on the 8th floor of La Fondation, in the 17th arrondissement of Paris. With a rooftop view, a green-covered terrace, and a menu by Thomas Rossi, it’s a wonderful discovery to enjoy year-round (yes, it’s air‑conditioned). [Read more]
The Rôtisserie d’Argent’s summer terrace, perched on a bridge facing Notre-Dame — reviews and photos
Sur le quai de la Tournelle, La Rôtisserie d’Argent lays out its checkered tablecloths facing the Seine and Notre-Dame. Whether it’s lunch or dinner, this summer terrace serves the great bistro classics reimagined by chef Romuald Sinnan, in a postcard-perfect setting that, for once, doesn’t sacrifice the food to the view. [Read more]
Balcon Paris : Julien Sebbag's rooftop bistro perched on the Galeries Lafayette roof - reviews & photos
Craving a bit of height? On the rooftop of Galeries Lafayette Paris Haussmann, Balcon Paris offers a perched interlude — part-bistro, part-belvedere — where Julien Sebbag reimagines French classics against the background of the Eiffel Tower, the Palais Garnier, and the Sacré-Cœur. [Read more]
Niní Restaurant, the place where Italian tradition meets author-driven cuisine
Freshly opened in the 10th arrondissement, Niní aims to dust off the codes of Italian cooking. At the helm of this contemporary bistro, Fabio Massimo Liuzza and Victor Kalczuga offer sharing plates that sit alongside more traditional dishes at lunch. [Read more]
Sacré Frenchy: a festive neo-French brasserie in the heart of Paris
Sponsored - In the heart of the 3rd arrondissement of Paris, between the Marais, Montorgueil and Châtelet, Le Sacré Frenchy is a timeless yet trendy neo-brasserie: a living space designed by Jean-Eudes Bernard and brought to life with Stefan Petit Halgatte (the creator behind numerous landmark spots in Paris and beyond, notably within the Paris Society group—Le Piaf, Les Planches, Raspoutine…). It features house-made cuisine by Chef Karen (whose background includes Ladurée and the George V), jazz nights, piano and DJ sets from Thursday to Saturday, a family-friendly Sunday brunch, a spacious terrace, and the Salon Pompadour fully bookable for a party, birthday, or corporate event. [Read more]
Buvette Paris, bistro-style cuisine and cocktails all day long
The little sister of the New York address, Buvette Paris is open all day long, offering classic bistro fare, brunch options and toast cocktails. [Read more]
Cramat': we tried the pop-up restaurant by Alexy from Top Chef on the outskirts of Paris
The pop-up restaurant Cramat has set up its braziers at Quai Ouest in Saint-Cloud, where Alexy Algar-Denos, a Top Chef 2026 finalist, serves Catalan cuisine cooked over fire. We tried this table perched above the Seine, a must-try all summer in 2026, and here’s what we thought. [Read more]
Jazz dinner-concert at Bagatelle: we checked out Melville hors les murs 2026
The Melville jazz dinner-concert is taking over Bagatelle Park (16th arrondissement) until July 29, 2026, blending gastronomy with live outdoor music. We checked out an unusually relocated evening at Villa Windsor, and here’s what we thought. [Read more]
Splash in Asnières-sur-Seine, the Seine-side restaurant from Bistrots Pas Parisiens
Splash, the restaurant from Bistrots Pas Parisiens in Asnières-sur-Seine, invites you to lunch or dinner by the Seine in a summery setting with a terrace, a pool, and seasonal cuisine. [Read more]
Fougue, the new Fuga-branded brasserie, opens in September at Beaupassage.
At Beaupassage in Paris’s 7th arrondissement, Fougue is set to open in September 2026. This new brasserie from FUGA bets on generous French cooking led by chef Fanny Herpin, in a space designed to be lived in from morning till night. [Read more]
Maison Avoise, the Michelin-starred restaurant to discover in Issy-les-Moulineaux
This is the gem to discover. Maison Avoise is the gastronomic restaurant with a relaxed vibe and top-tier cuisine imagined by Alexis Voisenet and his team near Issy-les-Moulineaux. This starred address offers a culinary experience that awakens the senses, with excellent value for money. [Read more]
Le Chou de Chanorier, the restaurant housed in a château in the Yvelines, unveils its gorgeous terrace at the Top
The Non-Parisian Bistros, which delight us with their restaurants, mainly in Hauts-de-Seine, opened last year a restaurant in Yvelines! And not just anywhere, since it’s at Château Chanorier in Croissy-sur-Seine that you can now go enjoy a meal. And surprise, you can discover a menu signed by Charlie Anne, the Top Chef 2025 finalist. We tested Chanorier’s Chou restaurant, which unveils a short, indulgent menu and even a vast terrace in the heart of a verdant park, offering raclette in winter and barbecue in summer. [Read more]
Maison Roland, the new Parisian bistro at Shangri-La Paris, with a discreet terrace
Maison Roland, the new chic, gourmet bistro at Shangri-La Paris, opens its doors in the 16th arrondissement, boasting a discreet terrace tucked away in a garden. Classic bourgeois cuisine, an elegant setting, we went to discover it and here’s the full scoop. [Read more]
Le Jardin du SAX Paris: the private terrace with a pool opens its doors
Le Jardin du SAX, the Paris restaurant's intimate outdoor space, reopens for spring 2026 with a new seasonal menu, a heated pool and a live-music vibe in the 7th arrondissement. [Read more]
Abstinence: the convivial table in the 15th arrondissement offering sharing plates
Abstinence is the new table of chef Lucas Felzine, who delights our taste buds with his naughty plates to share with friends to celebrate the return to normal life after months of abstinence! [Read more]
Hollywood Savoy: a festive restaurant with elegant dining near La Bourse in Paris
In the heart of the Bourse district, Hollywood Savoy fuses a spectacular setting, convivial sharing-style cuisine and a festive atmosphere at a Parisian spot now run by Fitz Group. [Read more]
At La Fontaine Gaillon, chef Marie-Victorine Manoa reinvents gourmet elegance
This iconic address, taken over this summer 2024 by the Fitz Group with Marie-Victorine Manoa at the helm in the kitchen, offers a classic menu boldly revisited in a hushed atmosphere. Immerse yourself in an experience where terroir and creativity come together. [Read more]
L'Auberge des Crus, the bistro haven with a well-stocked cellar just steps from Roland-Garros
Just a short walk from Roland-Garros, far from the loud hotspots and influencer tables, L'Auberge des Crus nurtures the art of the Parisian bistro as if upholding a long-standing family tradition. A warm house, earnest without being stuffy, where people come as much for the cellar as for generous, well-executed French cooking. [Read more]
Le Bristol Paris's discreet, verdant terrace is back for the sunny days.
A haven of peace where luxury and nature meet, a stone's throw from the Champs-Elysées, the Jardin Français at the Bristol Paris is the ideal place for lunch or dinner, surrounded by rose bushes and orange trees in bloom. [Read more]
Rooster, the Marseille-inspired fine-dining restaurant from chef Frédéric Duca in Batignolles
Comfortably tucked away in the Batignolles, Rooster, chef Frédéric Duca’s gastronomic restaurant, smells like a Mediterranean holiday. Here, Marseille is calling out at full blast. All that’s missing are the cicadas, and you’d swear you were there. [Read more]
L'Orée des Sablons, the go-to bistronomic restaurant in Fontainebleau, Seine-et-Marne
From Fontainebleau in Seine-et-Marne, L'Orée des Sablons serves creative, locally sourced cuisine from chef Kevin Pernette, in a cosy setting on Rue des Sablons not far from the Château de Fontainebleau. Open since early 2025 and already listed in the Michelin Guide 2026, it’s worth digging in. [Read more]
L'Auberge du Vieux Marly, a terrace-friendly restaurant in the Yvelines, is making a comeback (78)
L'Auberge du Vieux Marly, an institution in the old village of Marly-le-Roi in the Yvelines (78), is coming back to life in 2026 under the leadership of Myriam Guenfoud. A chalkboard menu, a shaded terrace, and homemade cooking await you at this charming village-style restaurant. [Read more]
La Table d'Alice, a convivial restaurant with a summer terrace in Versailles, Yvelines
La Table d'Alice, the welcoming bistro imagined by chef Cyril Fabien, opens its terrace for the sunny days on the pretty square opposite Saint-Symphorien Church in Versailles (78). We headed there to test it, and here’s what we found. [Read more]
The secret terrace of Rivié at the Hoxton Paris opens for the 2026 summer season.
Hidden in the inner courtyard of the Hoxton Paris, the terrace at Rivié is one of those off-the-radar spots you keep to yourself. Seasonal cuisine, carefully crafted cocktails, and weekend brunch throughout spring-summer 2026. [Read more]
La Ferrandaise, a traditional Auvergne bistro on the edge of the Luxembourg Gardens
Located for more than 20 years just steps from the Jardin du Luxembourg, La Ferrandaise serves a terroir-focused cuisine faithful to Auvergne. A generous, no-frills restaurant that boasts a sunny terrace for warm, sunny days. [Read more]
Le Paname Les Halles: a generous French brasserie with a spacious terrace and a welcoming, convivial kitchen in the heart of Paris
Sponsored - Situated on rue Pierre Lescot, just steps from Châtelet–Les Halles, Le Paname is a friendly French brasserie that wins you over with its hearty dishes, approachable brasserie fare, and a large terrace right in the heart of Paris.
Ideal for lunch, dinner, or a relaxed gathering with friends, the venue offers a varied menu, generous plates and a lively atmosphere. A practical, welcoming spot, with the bonus of an extended happy hour and a private room available for groups. [Read more]
L'Amic, the friend-made bistro that’s making the 18th arrondissement buzz with its sunlit terrace.
New address in the 18th arrondissement, L’Amic sets up on Rue Letort with a simple promise: to bring together around a convivial table seasonal cooking, natural wines and a circle of friends with complementary backgrounds. A neighborhood bistro designed as a place to live, with a large sun-filled terrace. [Read more]
Drouant: the iconic Parisian restaurant of the Goncourt Academy near the Opéra
An institution founded in 1880 in Paris’s 2nd arrondissement, the restaurant Drouant preserves the grand French bourgeois cuisine under the stewardship of chef Romain Van Thienen. A temple of the Goncourt Prize, open daily. [Read more]
Osabaita, a friendly Basque restaurant blending tapas and traditional dishes in the 6th arrondissement.
In the 6th arrondissement, Osabaita serves hearty Basque fare, blending shareable tapas with traditional dishes. A welcoming spot, faithful to the produce and values of the Southwest. [Read more]
Maison Baroche, David Baroche's temple of good taste—a charcuterie, a grocer and a guest table all in one.
Just a stone's throw from the Grands Boulevards, Maison Baroche blurs the lines of good eating. Part gourmet grocery, part artisanal charcuterie, and part set-menu dining room, this lively, generous and singular spot is the work of chef David Baroche and his wife Delphine, driven by an enduring passion for beautiful produce and fine flavors. [Read more]
Petite Rosalie at Disney Village: Rosalie restaurant’s terrace reopens its doors — our review
Here it is, a convivial terrace for this summer at Disney Village! Head for Petite Rosalie, the open-air terrace nestling on the shores of Lake Disney, in the extension of Brasserie Rosalie, Disneyland Paris' 100% French cuisine bistro. We've tried it, and we'll tell you all about it! [Read more]
Le Mistral, the historic bistro on Pyrénées Street, blending tradition with a fresh new approach
At the top of Rue des Pyrénées, Le Mistral has stood the test of time, maintaining its soul through the decades. Blending its traditional bougnat roots with a fresh, contemporary vibe, this Parisian bistro champions warm hospitality, driven by hearty, authentic French cuisine and an ever-evolving wine cellar. [Read more]
L'Auberge Nouvelle: The Friendly Bistro and Cheese Bar Taking Over the Yvelines’ Starred Restaurant Spotlight
Head to Yvelines, in Tremblay-sur-Mauldre, to check out the Auberge Nouvelle, which has taken over the space previously occupied by the Michelin-starred restaurant Numéro 3. This welcoming bistro features a rolling cheese cart, classic regional dishes, and lively music nights — here’s everything you need to know. [Read more]
The Camélia: a charming restaurant in the Yvelines, blending local flavors with culinary innovation
In the Yvelines town of Bougival, the restaurant Le Camélia is experiencing a fresh new chapter under the guidance of chef Adrien Bernard-Brunet. Focused on seasonal ingredients, local sourcing, and a meaningful tradition of mentorship, we set out to explore this charming bistronomic spot that boasts plenty of qualities. [Read more]
Moncœur Belleville, the iconic café-restaurant in the 20th arrondissement, offering breathtaking views of Paris
Perched at the Belleville park lookout, Moncœur Belleville undoubtedly boasts one of the most stunning terraces in Paris. With a fresh team, revamped decor, and homemade cuisine, this iconic spot in the 20th arrondissement is turning a new page — all while preserving its breathtaking views of the rooftops and the Eiffel Tower. [Read more]
Les Jardins du Presbourg, an upscale restaurant just steps from the Arc de Triomphe
At the foot of the Arc de Triomphe, Les Jardins du Presbourg offers a delightful dining experience in the 16th arrondissement of Paris. This restaurant, crafted by architect and designer Martin Brudnizki, features a hearty menu that blends classic French cuisine with Mediterranean influences, all set within a lush, enchanting botanical setting. [Read more]
Café de l'Usine, Alice Arnoux’s hidden gem tucked away in a former shoe factory in Belleville
Set inside the former Spring Court shoe factory in Belleville, the Café de l’Usine offers a straightforward, no-fuss menu. Chef Alice Arnoux crafts a concise, ever-changing selection of dishes, all against a rare and authentic industrial backdrop in Paris. [Read more]
A La Renaissance, a charming, authentic French bistro offering a daily lunch menu at unbeatable prices.
Rue de la Roquette, À La Renaissance revives the true spirit of Parisian bistros. Vintage decor, a selection of starters, natural wines, and classic French cuisine... a genuinely beloved local spot! [Read more]
Les Indécises, this 60's café-restaurant gets a second lease of life in the 11th arrondissement
Open since the 1960s in the heart of the 11th arrondissement, Café-Restaurant Les Indécises is experiencing a vibrant revival under the guidance of chef and owner Nicolas Schweri, embracing the timeless charm of classic Parisian bistros. [Read more]
Anne, the star-rated restaurant at Pavillon de la Reine, begins a new chapter under the leadership of Thibault Sombardier
Just a stone’s throw from Place des Vosges, tucked inside the Pavillon de la Reine, the Michelin-starred restaurant Anne is opening a new chapter with Chef Thibault Sombardier. The cuisine is timeless—classic yet lively, elegant without pretension. [Read more]
Find the location of all these addresses by clicking on the map at the bottom of the article.
French restaurants in Paris, traditional or modern, our best addresses
For real French cuisine, whether traditional or modernized, here are the best addresses for French restaurants in Paris! [Read more]
French restaurants in Paris, traditional or modern, our best addresses
