L'Atelier Entrecôte Et Volaille, the meat restaurant with the secret sauce that'll get you hooked!

Published by Communiqué Sponsorisé · Published on March 29th, 2024 at 05:30 p.m.
L'Atelier Entrecôte & Volaille overturns the codes of the local dish with a reinvented "two-course" formula! At this restaurant, you can choose between tender beef or masterfully-cooked poultry, and be seduced by the jealously-guarded ultimate sauce and perfect fries!

L'Atelier Entrecôte & Volaille has just opened its doors at 128 rue Réaumur. A privileged address in the 2nd arrondissement of Paris, in the heart of the Sentier district and close to the Place de la Bourse!

A unique formula, perfectly executed

Hubert Lansac, a passionate restaurateur, and his partner Trispan have come up with a unique "double service" restaurant that lets you let go, eat your fill of good meat and enjoy an exclusive sauce with perfect fries!

Choose between quality beef striploin (French origin) or Label Rouge free-range chicken fillet, accompanied by crispy, perfectly-cooked fries of the finest calibre, all topped with l'Atelier's exclusive sauce - the fruit of years of culinary research and trials, the recipe for which remains a well-kept mystery!

L'Atelier Entrecôte Et Volaille, le restaurant de viande à la sauce secrète qui va vous rendre accro ! L'Atelier Entrecôte Et Volaille, le restaurant de viande à la sauce secrète qui va vous rendre accro ! L'Atelier Entrecôte Et Volaille, le restaurant de viande à la sauce secrète qui va vous rendre accro ! L'Atelier Entrecôte Et Volaille, le restaurant de viande à la sauce secrète qui va vous rendre accro !

Enjoy the moment, not Insta

The power of l'Atelier lies in its reinvention of a classic bistro dish: a simple plate of good meat and golden fries, served in two parts, so that gourmets can have another helping of meat or fries! A unique formula all year round, with hand-picked ingredients, to accompany a drink!

And if you've got a little room left over, don't hesitate to try one of the many homemade desserts: crêpes Suzette, profiteroles or floating islands are just as tasty.

L'Atelier Entrecôte et VolailleL'Atelier Entrecôte et VolailleL'Atelier Entrecôte et VolailleL'Atelier Entrecôte et Volaille

The credo of Atelier Entrecôte et Volaille is to keep you coming for the sauce, and coming back for the experience!

Practical information

Location

128 Rue Réaumur
75002 Paris 2

Prices
La formule double service: €27.5

Official website
www.latelierev.com

Instagram page
@latelierentrecoteetvolaille

Booking
www.latelierev.com
01 88 81 20 11

More information
Opening hours: 11:45 a.m.-2:30 p.m. then 6:45-10:30 p.m. Friday and Saturday until 3 p.m. and 11 p.m.

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