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Le Cercle, Thierry Marx's new affordable restaurant at the Hôtel de la Grande Loge de France

Le Cercle, le nouveau restaurant abordable de Thierry Marx à l'Hôtel de la Grande Loge de FranceLe Cercle, le nouveau restaurant abordable de Thierry Marx à l'Hôtel de la Grande Loge de FranceLe Cercle, le nouveau restaurant abordable de Thierry Marx à l'Hôtel de la Grande Loge de FranceLe Cercle, le nouveau restaurant abordable de Thierry Marx à l'Hôtel de la Grande Loge de France
Published by Manon de Sortiraparis · Updated on September 24, 2025 at 06:11 p.m.
Chef Thierry Marx has just opened Le Cercle, a new, affordable restaurant in the Hôtel de la Grande Loge de France, Paris' Freemasonry headquarters.

Located in the 17th arrondissement of Paris, the Grande Loge de France is the oldest traditional French Masonic obedience. This September, the Grande Loge opens its doors to the outside world with the inauguration of a new restaurant open to the general public.

Named Le Cercle, the new restaurant at theHotel de la Grande Loge de France on rue Louis Puteaux has been completely renovated and features a chef of no mean distinction: Thierry Marx, who has long been involved in social integration and vocational training.

"The Grande Loge De France opens its doors to the general public. Our partnership with Thierry Marx is a natural one, as we share the same human values of commitment, fraternity and self-improvement. Welcome to all!" says Jean-Raphaël Notton, Grand Master of the Grande Loge de France.

The general public can now discover this new restaurant from Monday to Friday at lunchtime only, from 12pm to 2.30pm, by reservation. Chef Thierry Marx's contemporary bistro is accessible to all, with starters priced from €4 to €9, daily specials from €15 and desserts from €6 to €8.

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Practical information

Dates and Opening Time
Next days
Wednesday: from 12:00 p.m. to 02:30 p.m.
Thursday: from 12:00 p.m. to 02:30 p.m.
Friday: from 12:00 p.m. to 02:30 p.m.
Monday: from 12:00 p.m. to 02:30 p.m.
Tuesday: from 12:00 p.m. to 02:30 p.m.

× Approximate opening times: to confirm opening times, please contact the establishment.

    Location

    8 Rue Puteaux
    75017 Paris 17
    Route planner

    Official website
    www.gldf.org

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    Thoiry ZooSafari opens Azimut, its wild and indulgent restaurant, to the general public every evening for dinner. As the park gates close, guests settle in to savor refined seasonal fare, with a panoramic, privileged view of the Arctic wolf pack.
    Le Café de la Paix: The Stunning Historic Restaurant of Paris Facing the Opéra Garnier
    Listed as a Historic Monument and opened in 1862, the Café de la Paix is one of Paris’s most iconic gastronomic landmarks. Located opposite the Opéra Garnier in the 9th arrondissement, it offers more affordable lunch menus, a popular Sunday brunch, and a menu crafted by chef Laurent André.
    Montée: one of Paris’s most beautiful, discreet Franco-Japanese dining spots
    Montée Paris – An exceptional Franco-Japanese gastronomic experience led by chef Takayuki Nameura.
    Shwi, the new Lebanese restaurant specializing in grilled chicken along the Canal Saint-Martin
    Le poulet grillé libanais finally finds its Paris home with Shwi, the new street-food hotspot dreamed up by the Kubri team, to be discovered along the Canal Saint-Martin (Paris 10th) since spring 2026. We tried it and here’s everything.
    Onor, Michelin-starred Thierry Marx's committed gourmet restaurant
    Onor is Thierry Marx's committed and supportive gastronomic restaurant, which makes no concessions on quality. At 258 du Faubourg Saint-Honoré in the 8th arrondissement, we set off to discover this new culinary temple of sustainability and commitment, which now boasts a Michelin star.
    ZEN, the little corner of Japan that rekindles the appetite for the return to routine
    September puts Paris back in motion. Between the Louvre and the Palais-Royal, ZEN resumes its double rhythm: a fast-paced Japanese canteen at lunch, an izakaya that takes its time in the evening.
    Duck & Champagne: the season returns with great taste under the skylight
    September pulls in the crowds to Passage des Panoramas. At 57, in François Marquis's former chocolate shop, Canard & Champagne bets on an unorthodox yet perfectly executed pairing: French duck and sparkling wine. Here’s what to order there this season.
    At Gaston, the new season centers around a côte de bœuf.
    September brings crowds to Batignolles, and at Gaston, that’s timely: Maxime Aliano’s menu puts the star ingredients front and center more than ever. Here’s what we order there this autumn.
    Cabaret Baila: A Festive Restaurant in Paris
    Cabaret Parisian, a festive restaurant, a secret address in Pigalle and French gastronomy… Cabaret Baila Restaurant opens its doors at 2 Rue Frochot, in a setting rich with history where art, live music, cuisine and heritage mingle.
    Heading for Cuba at Cubana Café: lunch, dinner, cocktails and a fiesta that lasts all night.
    Fancy a trip to Havana in the heart of Paris? Welcome to Cubana Café, a unique bar, restaurant, and smoking room where a warm atmosphere and Cuban flavors await you from 11 a.m. to 4 a.m. during the week and until 5 a.m. on weekends. Salsa lessons every Tuesday!
    Restaurant Cléo: Gastronomic cuisine in the heart of Paris's 7th arrondissement.
    With the new season underway, discover Cléo, the gourmet restaurant in Paris’s 7th arrondissement: seasonal cuisine from Chef Alexandre Semperé, tasting menus, a tree-lined terrace, and a cocktail bar near the Invalides.
    Madie, a chic and welcoming French restaurant tucked between Madeleine and Saint-Lazare in the 8th arrondissement of Paris.
    Just steps from the Madeleine Church and Saint-Lazare Station, Madie embodies a distinct take on French cooking: fresh produce, homemade dishes, impressive sharable cuts, and a monumental wine library. Terrace, air‑conditioned dining room, and menus at 30 and 40 euros: a must-know address at 14 rue de Castellane in Paris’s 8th arrondissement, perfect for a business lunch, a pre-theatre dinner, or a big gathering with friends.
    Azimut: the immersive restaurant where you dine facing Arctic wolves at Thoiry ZooSafari
    Thoiry ZooSafari opens Azimut, its wild and indulgent restaurant, to the general public every evening for dinner. As the park gates close, guests settle in to savor refined seasonal fare, with a panoramic, privileged view of the Arctic wolf pack.
    Le Café de la Paix: The Stunning Historic Restaurant of Paris Facing the Opéra Garnier
    Listed as a Historic Monument and opened in 1862, the Café de la Paix is one of Paris’s most iconic gastronomic landmarks. Located opposite the Opéra Garnier in the 9th arrondissement, it offers more affordable lunch menus, a popular Sunday brunch, and a menu crafted by chef Laurent André.
    Montée: one of Paris’s most beautiful, discreet Franco-Japanese dining spots
    Montée Paris – An exceptional Franco-Japanese gastronomic experience led by chef Takayuki Nameura.
    Shwi, the new Lebanese restaurant specializing in grilled chicken along the Canal Saint-Martin
    Le poulet grillé libanais finally finds its Paris home with Shwi, the new street-food hotspot dreamed up by the Kubri team, to be discovered along the Canal Saint-Martin (Paris 10th) since spring 2026. We tried it and here’s everything.
    Onor, Michelin-starred Thierry Marx's committed gourmet restaurant
    Onor is Thierry Marx's committed and supportive gastronomic restaurant, which makes no concessions on quality. At 258 du Faubourg Saint-Honoré in the 8th arrondissement, we set off to discover this new culinary temple of sustainability and commitment, which now boasts a Michelin star.
    ZEN, the little corner of Japan that rekindles the appetite for the return to routine
    September puts Paris back in motion. Between the Louvre and the Palais-Royal, ZEN resumes its double rhythm: a fast-paced Japanese canteen at lunch, an izakaya that takes its time in the evening.
    Duck & Champagne: the season returns with great taste under the skylight
    September pulls in the crowds to Passage des Panoramas. At 57, in François Marquis's former chocolate shop, Canard & Champagne bets on an unorthodox yet perfectly executed pairing: French duck and sparkling wine. Here’s what to order there this season.
    At Gaston, the new season centers around a côte de bœuf.
    September brings crowds to Batignolles, and at Gaston, that’s timely: Maxime Aliano’s menu puts the star ingredients front and center more than ever. Here’s what we order there this autumn.
    Cabaret Baila: A Festive Restaurant in Paris
    Cabaret Parisian, a festive restaurant, a secret address in Pigalle and French gastronomy… Cabaret Baila Restaurant opens its doors at 2 Rue Frochot, in a setting rich with history where art, live music, cuisine and heritage mingle.
    Heading for Cuba at Cubana Café: lunch, dinner, cocktails and a fiesta that lasts all night.
    Fancy a trip to Havana in the heart of Paris? Welcome to Cubana Café, a unique bar, restaurant, and smoking room where a warm atmosphere and Cuban flavors await you from 11 a.m. to 4 a.m. during the week and until 5 a.m. on weekends. Salsa lessons every Tuesday!
    Restaurant Cléo: Gastronomic cuisine in the heart of Paris's 7th arrondissement.
    With the new season underway, discover Cléo, the gourmet restaurant in Paris’s 7th arrondissement: seasonal cuisine from Chef Alexandre Semperé, tasting menus, a tree-lined terrace, and a cocktail bar near the Invalides.
    Madie, a chic and welcoming French restaurant tucked between Madeleine and Saint-Lazare in the 8th arrondissement of Paris.
    Just steps from the Madeleine Church and Saint-Lazare Station, Madie embodies a distinct take on French cooking: fresh produce, homemade dishes, impressive sharable cuts, and a monumental wine library. Terrace, air‑conditioned dining room, and menus at 30 and 40 euros: a must-know address at 14 rue de Castellane in Paris’s 8th arrondissement, perfect for a business lunch, a pre-theatre dinner, or a big gathering with friends.
    Azimut: the immersive restaurant where you dine facing Arctic wolves at Thoiry ZooSafari
    Thoiry ZooSafari opens Azimut, its wild and indulgent restaurant, to the general public every evening for dinner. As the park gates close, guests settle in to savor refined seasonal fare, with a panoramic, privileged view of the Arctic wolf pack.
    Le Café de la Paix: The Stunning Historic Restaurant of Paris Facing the Opéra Garnier
    Listed as a Historic Monument and opened in 1862, the Café de la Paix is one of Paris’s most iconic gastronomic landmarks. Located opposite the Opéra Garnier in the 9th arrondissement, it offers more affordable lunch menus, a popular Sunday brunch, and a menu crafted by chef Laurent André.
    Montée: one of Paris’s most beautiful, discreet Franco-Japanese dining spots
    Montée Paris – An exceptional Franco-Japanese gastronomic experience led by chef Takayuki Nameura.
    Shwi, the new Lebanese restaurant specializing in grilled chicken along the Canal Saint-Martin
    Le poulet grillé libanais finally finds its Paris home with Shwi, the new street-food hotspot dreamed up by the Kubri team, to be discovered along the Canal Saint-Martin (Paris 10th) since spring 2026. We tried it and here’s everything.
    Onor, Michelin-starred Thierry Marx's committed gourmet restaurant
    Onor is Thierry Marx's committed and supportive gastronomic restaurant, which makes no concessions on quality. At 258 du Faubourg Saint-Honoré in the 8th arrondissement, we set off to discover this new culinary temple of sustainability and commitment, which now boasts a Michelin star.
    ZEN, the little corner of Japan that rekindles the appetite for the return to routine
    September puts Paris back in motion. Between the Louvre and the Palais-Royal, ZEN resumes its double rhythm: a fast-paced Japanese canteen at lunch, an izakaya that takes its time in the evening.
    Duck & Champagne: the season returns with great taste under the skylight
    September pulls in the crowds to Passage des Panoramas. At 57, in François Marquis's former chocolate shop, Canard & Champagne bets on an unorthodox yet perfectly executed pairing: French duck and sparkling wine. Here’s what to order there this season.
    At Gaston, the new season centers around a côte de bœuf.
    September brings crowds to Batignolles, and at Gaston, that’s timely: Maxime Aliano’s menu puts the star ingredients front and center more than ever. Here’s what we order there this autumn.
    Cabaret Baila: A Festive Restaurant in Paris
    Cabaret Parisian, a festive restaurant, a secret address in Pigalle and French gastronomy… Cabaret Baila Restaurant opens its doors at 2 Rue Frochot, in a setting rich with history where art, live music, cuisine and heritage mingle.
    Heading for Cuba at Cubana Café: lunch, dinner, cocktails and a fiesta that lasts all night.
    Fancy a trip to Havana in the heart of Paris? Welcome to Cubana Café, a unique bar, restaurant, and smoking room where a warm atmosphere and Cuban flavors await you from 11 a.m. to 4 a.m. during the week and until 5 a.m. on weekends. Salsa lessons every Tuesday!
    Restaurant Cléo: Gastronomic cuisine in the heart of Paris's 7th arrondissement.
    With the new season underway, discover Cléo, the gourmet restaurant in Paris’s 7th arrondissement: seasonal cuisine from Chef Alexandre Semperé, tasting menus, a tree-lined terrace, and a cocktail bar near the Invalides.
    Madie, a chic and welcoming French restaurant tucked between Madeleine and Saint-Lazare in the 8th arrondissement of Paris.
    Just steps from the Madeleine Church and Saint-Lazare Station, Madie embodies a distinct take on French cooking: fresh produce, homemade dishes, impressive sharable cuts, and a monumental wine library. Terrace, air‑conditioned dining room, and menus at 30 and 40 euros: a must-know address at 14 rue de Castellane in Paris’s 8th arrondissement, perfect for a business lunch, a pre-theatre dinner, or a big gathering with friends.
    Azimut: the immersive restaurant where you dine facing Arctic wolves at Thoiry ZooSafari
    Thoiry ZooSafari opens Azimut, its wild and indulgent restaurant, to the general public every evening for dinner. As the park gates close, guests settle in to savor refined seasonal fare, with a panoramic, privileged view of the Arctic wolf pack.
    Le Café de la Paix: The Stunning Historic Restaurant of Paris Facing the Opéra Garnier
    Listed as a Historic Monument and opened in 1862, the Café de la Paix is one of Paris’s most iconic gastronomic landmarks. Located opposite the Opéra Garnier in the 9th arrondissement, it offers more affordable lunch menus, a popular Sunday brunch, and a menu crafted by chef Laurent André.
    Montée: one of Paris’s most beautiful, discreet Franco-Japanese dining spots
    Montée Paris – An exceptional Franco-Japanese gastronomic experience led by chef Takayuki Nameura.
    Shwi, the new Lebanese restaurant specializing in grilled chicken along the Canal Saint-Martin
    Le poulet grillé libanais finally finds its Paris home with Shwi, the new street-food hotspot dreamed up by the Kubri team, to be discovered along the Canal Saint-Martin (Paris 10th) since spring 2026. We tried it and here’s everything.
    Onor, Michelin-starred Thierry Marx's committed gourmet restaurant
    Onor is Thierry Marx's committed and supportive gastronomic restaurant, which makes no concessions on quality. At 258 du Faubourg Saint-Honoré in the 8th arrondissement, we set off to discover this new culinary temple of sustainability and commitment, which now boasts a Michelin star.
    ZEN, the little corner of Japan that rekindles the appetite for the return to routine
    September puts Paris back in motion. Between the Louvre and the Palais-Royal, ZEN resumes its double rhythm: a fast-paced Japanese canteen at lunch, an izakaya that takes its time in the evening.
    Duck & Champagne: the season returns with great taste under the skylight
    September pulls in the crowds to Passage des Panoramas. At 57, in François Marquis's former chocolate shop, Canard & Champagne bets on an unorthodox yet perfectly executed pairing: French duck and sparkling wine. Here’s what to order there this season.
    At Gaston, the new season centers around a côte de bœuf.
    September brings crowds to Batignolles, and at Gaston, that’s timely: Maxime Aliano’s menu puts the star ingredients front and center more than ever. Here’s what we order there this autumn.
    Cabaret Baila: A Festive Restaurant in Paris
    Cabaret Parisian, a festive restaurant, a secret address in Pigalle and French gastronomy… Cabaret Baila Restaurant opens its doors at 2 Rue Frochot, in a setting rich with history where art, live music, cuisine and heritage mingle.
    Heading for Cuba at Cubana Café: lunch, dinner, cocktails and a fiesta that lasts all night.
    Fancy a trip to Havana in the heart of Paris? Welcome to Cubana Café, a unique bar, restaurant, and smoking room where a warm atmosphere and Cuban flavors await you from 11 a.m. to 4 a.m. during the week and until 5 a.m. on weekends. Salsa lessons every Tuesday!
    Restaurant Cléo: Gastronomic cuisine in the heart of Paris's 7th arrondissement.
    With the new season underway, discover Cléo, the gourmet restaurant in Paris’s 7th arrondissement: seasonal cuisine from Chef Alexandre Semperé, tasting menus, a tree-lined terrace, and a cocktail bar near the Invalides.
    Madie, a chic and welcoming French restaurant tucked between Madeleine and Saint-Lazare in the 8th arrondissement of Paris.
    Just steps from the Madeleine Church and Saint-Lazare Station, Madie embodies a distinct take on French cooking: fresh produce, homemade dishes, impressive sharable cuts, and a monumental wine library. Terrace, air‑conditioned dining room, and menus at 30 and 40 euros: a must-know address at 14 rue de Castellane in Paris’s 8th arrondissement, perfect for a business lunch, a pre-theatre dinner, or a big gathering with friends.
    Azimut: the immersive restaurant where you dine facing Arctic wolves at Thoiry ZooSafari
    Thoiry ZooSafari opens Azimut, its wild and indulgent restaurant, to the general public every evening for dinner. As the park gates close, guests settle in to savor refined seasonal fare, with a panoramic, privileged view of the Arctic wolf pack.
    Le Café de la Paix: The Stunning Historic Restaurant of Paris Facing the Opéra Garnier
    Listed as a Historic Monument and opened in 1862, the Café de la Paix is one of Paris’s most iconic gastronomic landmarks. Located opposite the Opéra Garnier in the 9th arrondissement, it offers more affordable lunch menus, a popular Sunday brunch, and a menu crafted by chef Laurent André.
    Montée: one of Paris’s most beautiful, discreet Franco-Japanese dining spots
    Montée Paris – An exceptional Franco-Japanese gastronomic experience led by chef Takayuki Nameura.
    Shwi, the new Lebanese restaurant specializing in grilled chicken along the Canal Saint-Martin
    Le poulet grillé libanais finally finds its Paris home with Shwi, the new street-food hotspot dreamed up by the Kubri team, to be discovered along the Canal Saint-Martin (Paris 10th) since spring 2026. We tried it and here’s everything.
    Onor, Michelin-starred Thierry Marx's committed gourmet restaurant
    Onor is Thierry Marx's committed and supportive gastronomic restaurant, which makes no concessions on quality. At 258 du Faubourg Saint-Honoré in the 8th arrondissement, we set off to discover this new culinary temple of sustainability and commitment, which now boasts a Michelin star.
    ZEN, the little corner of Japan that rekindles the appetite for the return to routine
    September puts Paris back in motion. Between the Louvre and the Palais-Royal, ZEN resumes its double rhythm: a fast-paced Japanese canteen at lunch, an izakaya that takes its time in the evening.
    Duck & Champagne: the season returns with great taste under the skylight
    September pulls in the crowds to Passage des Panoramas. At 57, in François Marquis's former chocolate shop, Canard & Champagne bets on an unorthodox yet perfectly executed pairing: French duck and sparkling wine. Here’s what to order there this season.
    At Gaston, the new season centers around a côte de bœuf.
    September brings crowds to Batignolles, and at Gaston, that’s timely: Maxime Aliano’s menu puts the star ingredients front and center more than ever. Here’s what we order there this autumn.
    Cabaret Baila: A Festive Restaurant in Paris
    Cabaret Parisian, a festive restaurant, a secret address in Pigalle and French gastronomy… Cabaret Baila Restaurant opens its doors at 2 Rue Frochot, in a setting rich with history where art, live music, cuisine and heritage mingle.
    Heading for Cuba at Cubana Café: lunch, dinner, cocktails and a fiesta that lasts all night.
    Fancy a trip to Havana in the heart of Paris? Welcome to Cubana Café, a unique bar, restaurant, and smoking room where a warm atmosphere and Cuban flavors await you from 11 a.m. to 4 a.m. during the week and until 5 a.m. on weekends. Salsa lessons every Tuesday!
    Restaurant Cléo: Gastronomic cuisine in the heart of Paris's 7th arrondissement.
    With the new season underway, discover Cléo, the gourmet restaurant in Paris’s 7th arrondissement: seasonal cuisine from Chef Alexandre Semperé, tasting menus, a tree-lined terrace, and a cocktail bar near the Invalides.
    Madie, a chic and welcoming French restaurant tucked between Madeleine and Saint-Lazare in the 8th arrondissement of Paris.
    Just steps from the Madeleine Church and Saint-Lazare Station, Madie embodies a distinct take on French cooking: fresh produce, homemade dishes, impressive sharable cuts, and a monumental wine library. Terrace, air‑conditioned dining room, and menus at 30 and 40 euros: a must-know address at 14 rue de Castellane in Paris’s 8th arrondissement, perfect for a business lunch, a pre-theatre dinner, or a big gathering with friends.
    Azimut: the immersive restaurant where you dine facing Arctic wolves at Thoiry ZooSafari
    Thoiry ZooSafari opens Azimut, its wild and indulgent restaurant, to the general public every evening for dinner. As the park gates close, guests settle in to savor refined seasonal fare, with a panoramic, privileged view of the Arctic wolf pack.
    Le Café de la Paix: The Stunning Historic Restaurant of Paris Facing the Opéra Garnier
    Listed as a Historic Monument and opened in 1862, the Café de la Paix is one of Paris’s most iconic gastronomic landmarks. Located opposite the Opéra Garnier in the 9th arrondissement, it offers more affordable lunch menus, a popular Sunday brunch, and a menu crafted by chef Laurent André.
    Montée: one of Paris’s most beautiful, discreet Franco-Japanese dining spots
    Montée Paris – An exceptional Franco-Japanese gastronomic experience led by chef Takayuki Nameura.
    Shwi, the new Lebanese restaurant specializing in grilled chicken along the Canal Saint-Martin
    Le poulet grillé libanais finally finds its Paris home with Shwi, the new street-food hotspot dreamed up by the Kubri team, to be discovered along the Canal Saint-Martin (Paris 10th) since spring 2026. We tried it and here’s everything.
    Onor, Michelin-starred Thierry Marx's committed gourmet restaurant
    Onor is Thierry Marx's committed and supportive gastronomic restaurant, which makes no concessions on quality. At 258 du Faubourg Saint-Honoré in the 8th arrondissement, we set off to discover this new culinary temple of sustainability and commitment, which now boasts a Michelin star.
    ZEN, the little corner of Japan that rekindles the appetite for the return to routine
    September puts Paris back in motion. Between the Louvre and the Palais-Royal, ZEN resumes its double rhythm: a fast-paced Japanese canteen at lunch, an izakaya that takes its time in the evening.
    Duck & Champagne: the season returns with great taste under the skylight
    September pulls in the crowds to Passage des Panoramas. At 57, in François Marquis's former chocolate shop, Canard & Champagne bets on an unorthodox yet perfectly executed pairing: French duck and sparkling wine. Here’s what to order there this season.
    At Gaston, the new season centers around a côte de bœuf.
    September brings crowds to Batignolles, and at Gaston, that’s timely: Maxime Aliano’s menu puts the star ingredients front and center more than ever. Here’s what we order there this autumn.
    Cabaret Baila: A Festive Restaurant in Paris
    Cabaret Parisian, a festive restaurant, a secret address in Pigalle and French gastronomy… Cabaret Baila Restaurant opens its doors at 2 Rue Frochot, in a setting rich with history where art, live music, cuisine and heritage mingle.
    Heading for Cuba at Cubana Café: lunch, dinner, cocktails and a fiesta that lasts all night.
    Fancy a trip to Havana in the heart of Paris? Welcome to Cubana Café, a unique bar, restaurant, and smoking room where a warm atmosphere and Cuban flavors await you from 11 a.m. to 4 a.m. during the week and until 5 a.m. on weekends. Salsa lessons every Tuesday!
    Restaurant Cléo: Gastronomic cuisine in the heart of Paris's 7th arrondissement.
    With the new season underway, discover Cléo, the gourmet restaurant in Paris’s 7th arrondissement: seasonal cuisine from Chef Alexandre Semperé, tasting menus, a tree-lined terrace, and a cocktail bar near the Invalides.
    Madie, a chic and welcoming French restaurant tucked between Madeleine and Saint-Lazare in the 8th arrondissement of Paris.
    Just steps from the Madeleine Church and Saint-Lazare Station, Madie embodies a distinct take on French cooking: fresh produce, homemade dishes, impressive sharable cuts, and a monumental wine library. Terrace, air‑conditioned dining room, and menus at 30 and 40 euros: a must-know address at 14 rue de Castellane in Paris’s 8th arrondissement, perfect for a business lunch, a pre-theatre dinner, or a big gathering with friends.
    Azimut: the immersive restaurant where you dine facing Arctic wolves at Thoiry ZooSafari
    Thoiry ZooSafari opens Azimut, its wild and indulgent restaurant, to the general public every evening for dinner. As the park gates close, guests settle in to savor refined seasonal fare, with a panoramic, privileged view of the Arctic wolf pack.
    Le Café de la Paix: The Stunning Historic Restaurant of Paris Facing the Opéra Garnier
    Listed as a Historic Monument and opened in 1862, the Café de la Paix is one of Paris’s most iconic gastronomic landmarks. Located opposite the Opéra Garnier in the 9th arrondissement, it offers more affordable lunch menus, a popular Sunday brunch, and a menu crafted by chef Laurent André.
    Montée: one of Paris’s most beautiful, discreet Franco-Japanese dining spots
    Montée Paris – An exceptional Franco-Japanese gastronomic experience led by chef Takayuki Nameura.
    Shwi, the new Lebanese restaurant specializing in grilled chicken along the Canal Saint-Martin
    Le poulet grillé libanais finally finds its Paris home with Shwi, the new street-food hotspot dreamed up by the Kubri team, to be discovered along the Canal Saint-Martin (Paris 10th) since spring 2026. We tried it and here’s everything.
    Onor, Michelin-starred Thierry Marx's committed gourmet restaurant
    Onor is Thierry Marx's committed and supportive gastronomic restaurant, which makes no concessions on quality. At 258 du Faubourg Saint-Honoré in the 8th arrondissement, we set off to discover this new culinary temple of sustainability and commitment, which now boasts a Michelin star.
    ZEN, the little corner of Japan that rekindles the appetite for the return to routine
    September puts Paris back in motion. Between the Louvre and the Palais-Royal, ZEN resumes its double rhythm: a fast-paced Japanese canteen at lunch, an izakaya that takes its time in the evening.
    Duck & Champagne: the season returns with great taste under the skylight
    September pulls in the crowds to Passage des Panoramas. At 57, in François Marquis's former chocolate shop, Canard & Champagne bets on an unorthodox yet perfectly executed pairing: French duck and sparkling wine. Here’s what to order there this season.
    At Gaston, the new season centers around a côte de bœuf.
    September brings crowds to Batignolles, and at Gaston, that’s timely: Maxime Aliano’s menu puts the star ingredients front and center more than ever. Here’s what we order there this autumn.
    Cabaret Baila: A Festive Restaurant in Paris
    Cabaret Parisian, a festive restaurant, a secret address in Pigalle and French gastronomy… Cabaret Baila Restaurant opens its doors at 2 Rue Frochot, in a setting rich with history where art, live music, cuisine and heritage mingle.
    Heading for Cuba at Cubana Café: lunch, dinner, cocktails and a fiesta that lasts all night.
    Fancy a trip to Havana in the heart of Paris? Welcome to Cubana Café, a unique bar, restaurant, and smoking room where a warm atmosphere and Cuban flavors await you from 11 a.m. to 4 a.m. during the week and until 5 a.m. on weekends. Salsa lessons every Tuesday!
    Restaurant Cléo: Gastronomic cuisine in the heart of Paris's 7th arrondissement.
    With the new season underway, discover Cléo, the gourmet restaurant in Paris’s 7th arrondissement: seasonal cuisine from Chef Alexandre Semperé, tasting menus, a tree-lined terrace, and a cocktail bar near the Invalides.
    Madie, a chic and welcoming French restaurant tucked between Madeleine and Saint-Lazare in the 8th arrondissement of Paris.
    Just steps from the Madeleine Church and Saint-Lazare Station, Madie embodies a distinct take on French cooking: fresh produce, homemade dishes, impressive sharable cuts, and a monumental wine library. Terrace, air‑conditioned dining room, and menus at 30 and 40 euros: a must-know address at 14 rue de Castellane in Paris’s 8th arrondissement, perfect for a business lunch, a pre-theatre dinner, or a big gathering with friends.
    Azimut: the immersive restaurant where you dine facing Arctic wolves at Thoiry ZooSafari
    Thoiry ZooSafari opens Azimut, its wild and indulgent restaurant, to the general public every evening for dinner. As the park gates close, guests settle in to savor refined seasonal fare, with a panoramic, privileged view of the Arctic wolf pack.
    Le Café de la Paix: The Stunning Historic Restaurant of Paris Facing the Opéra Garnier
    Listed as a Historic Monument and opened in 1862, the Café de la Paix is one of Paris’s most iconic gastronomic landmarks. Located opposite the Opéra Garnier in the 9th arrondissement, it offers more affordable lunch menus, a popular Sunday brunch, and a menu crafted by chef Laurent André.
    Montée: one of Paris’s most beautiful, discreet Franco-Japanese dining spots
    Montée Paris – An exceptional Franco-Japanese gastronomic experience led by chef Takayuki Nameura.
    Shwi, the new Lebanese restaurant specializing in grilled chicken along the Canal Saint-Martin
    Le poulet grillé libanais finally finds its Paris home with Shwi, the new street-food hotspot dreamed up by the Kubri team, to be discovered along the Canal Saint-Martin (Paris 10th) since spring 2026. We tried it and here’s everything.
    ZEN, the little corner of Japan that rekindles the appetite for the return to routine
    September puts Paris back in motion. Between the Louvre and the Palais-Royal, ZEN resumes its double rhythm: a fast-paced Japanese canteen at lunch, an izakaya that takes its time in the evening.
    Duck & Champagne: the season returns with great taste under the skylight
    September pulls in the crowds to Passage des Panoramas. At 57, in François Marquis's former chocolate shop, Canard & Champagne bets on an unorthodox yet perfectly executed pairing: French duck and sparkling wine. Here’s what to order there this season.
    At Gaston, the new season centers around a côte de bœuf.
    September brings crowds to Batignolles, and at Gaston, that’s timely: Maxime Aliano’s menu puts the star ingredients front and center more than ever. Here’s what we order there this autumn.
    Heading for Cuba at Cubana Café: lunch, dinner, cocktails and a fiesta that lasts all night.
    Fancy a trip to Havana in the heart of Paris? Welcome to Cubana Café, a unique bar, restaurant, and smoking room where a warm atmosphere and Cuban flavors await you from 11 a.m. to 4 a.m. during the week and until 5 a.m. on weekends. Salsa lessons every Tuesday!
    Cabaret Baila: A Festive Restaurant in Paris
    Cabaret Parisian, a festive restaurant, a secret address in Pigalle and French gastronomy… Cabaret Baila Restaurant opens its doors at 2 Rue Frochot, in a setting rich with history where art, live music, cuisine and heritage mingle.
    Restaurant Cléo: Gastronomic cuisine in the heart of Paris's 7th arrondissement.
    With the new season underway, discover Cléo, the gourmet restaurant in Paris’s 7th arrondissement: seasonal cuisine from Chef Alexandre Semperé, tasting menus, a tree-lined terrace, and a cocktail bar near the Invalides.
    Madie, a chic and welcoming French restaurant tucked between Madeleine and Saint-Lazare in the 8th arrondissement of Paris.
    Just steps from the Madeleine Church and Saint-Lazare Station, Madie embodies a distinct take on French cooking: fresh produce, homemade dishes, impressive sharable cuts, and a monumental wine library. Terrace, air‑conditioned dining room, and menus at 30 and 40 euros: a must-know address at 14 rue de Castellane in Paris’s 8th arrondissement, perfect for a business lunch, a pre-theatre dinner, or a big gathering with friends.
    Azimut: the immersive restaurant where you dine facing Arctic wolves at Thoiry ZooSafari
    Thoiry ZooSafari opens Azimut, its wild and indulgent restaurant, to the general public every evening for dinner. As the park gates close, guests settle in to savor refined seasonal fare, with a panoramic, privileged view of the Arctic wolf pack.
    Le Café de la Paix: The Stunning Historic Restaurant of Paris Facing the Opéra Garnier
    Listed as a Historic Monument and opened in 1862, the Café de la Paix is one of Paris’s most iconic gastronomic landmarks. Located opposite the Opéra Garnier in the 9th arrondissement, it offers more affordable lunch menus, a popular Sunday brunch, and a menu crafted by chef Laurent André.
    Montée: one of Paris’s most beautiful, discreet Franco-Japanese dining spots
    Montée Paris – An exceptional Franco-Japanese gastronomic experience led by chef Takayuki Nameura.
    Shwi, the new Lebanese restaurant specializing in grilled chicken along the Canal Saint-Martin
    Le poulet grillé libanais finally finds its Paris home with Shwi, the new street-food hotspot dreamed up by the Kubri team, to be discovered along the Canal Saint-Martin (Paris 10th) since spring 2026. We tried it and here’s everything.
    Lulu Crêperie: The King of Ultra-Gourmet Street Food Crêpes in the 3rd Arrondissement of Paris
    At the Marché des Enfants Rouges in Paris, Lulu Crêperie delights diners with its huge, indulgent Breton galettes. Located in the 3rd arrondissement, this street food spot serves up generous, flavorful crepes from Tuesday to Sunday—perfect for a quick, tasty bite.
    ZEN, the little corner of Japan that rekindles the appetite for the return to routine
    September puts Paris back in motion. Between the Louvre and the Palais-Royal, ZEN resumes its double rhythm: a fast-paced Japanese canteen at lunch, an izakaya that takes its time in the evening.
    Duck & Champagne: the season returns with great taste under the skylight
    September pulls in the crowds to Passage des Panoramas. At 57, in François Marquis's former chocolate shop, Canard & Champagne bets on an unorthodox yet perfectly executed pairing: French duck and sparkling wine. Here’s what to order there this season.
    At Gaston, the new season centers around a côte de bœuf.
    September brings crowds to Batignolles, and at Gaston, that’s timely: Maxime Aliano’s menu puts the star ingredients front and center more than ever. Here’s what we order there this autumn.
    Heading for Cuba at Cubana Café: lunch, dinner, cocktails and a fiesta that lasts all night.
    Fancy a trip to Havana in the heart of Paris? Welcome to Cubana Café, a unique bar, restaurant, and smoking room where a warm atmosphere and Cuban flavors await you from 11 a.m. to 4 a.m. during the week and until 5 a.m. on weekends. Salsa lessons every Tuesday!
    Cabaret Baila: A Festive Restaurant in Paris
    Cabaret Parisian, a festive restaurant, a secret address in Pigalle and French gastronomy… Cabaret Baila Restaurant opens its doors at 2 Rue Frochot, in a setting rich with history where art, live music, cuisine and heritage mingle.
    Restaurant Cléo: Gastronomic cuisine in the heart of Paris's 7th arrondissement.
    With the new season underway, discover Cléo, the gourmet restaurant in Paris’s 7th arrondissement: seasonal cuisine from Chef Alexandre Semperé, tasting menus, a tree-lined terrace, and a cocktail bar near the Invalides.
    Madie, a chic and welcoming French restaurant tucked between Madeleine and Saint-Lazare in the 8th arrondissement of Paris.
    Just steps from the Madeleine Church and Saint-Lazare Station, Madie embodies a distinct take on French cooking: fresh produce, homemade dishes, impressive sharable cuts, and a monumental wine library. Terrace, air‑conditioned dining room, and menus at 30 and 40 euros: a must-know address at 14 rue de Castellane in Paris’s 8th arrondissement, perfect for a business lunch, a pre-theatre dinner, or a big gathering with friends.
    Azimut: the immersive restaurant where you dine facing Arctic wolves at Thoiry ZooSafari
    Thoiry ZooSafari opens Azimut, its wild and indulgent restaurant, to the general public every evening for dinner. As the park gates close, guests settle in to savor refined seasonal fare, with a panoramic, privileged view of the Arctic wolf pack.
    Le Café de la Paix: The Stunning Historic Restaurant of Paris Facing the Opéra Garnier
    Listed as a Historic Monument and opened in 1862, the Café de la Paix is one of Paris’s most iconic gastronomic landmarks. Located opposite the Opéra Garnier in the 9th arrondissement, it offers more affordable lunch menus, a popular Sunday brunch, and a menu crafted by chef Laurent André.
    Montée: one of Paris’s most beautiful, discreet Franco-Japanese dining spots
    Montée Paris – An exceptional Franco-Japanese gastronomic experience led by chef Takayuki Nameura.
    Shwi, the new Lebanese restaurant specializing in grilled chicken along the Canal Saint-Martin
    Le poulet grillé libanais finally finds its Paris home with Shwi, the new street-food hotspot dreamed up by the Kubri team, to be discovered along the Canal Saint-Martin (Paris 10th) since spring 2026. We tried it and here’s everything.
    Lulu Crêperie: The King of Ultra-Gourmet Street Food Crêpes in the 3rd Arrondissement of Paris
    At the Marché des Enfants Rouges in Paris, Lulu Crêperie delights diners with its huge, indulgent Breton galettes. Located in the 3rd arrondissement, this street food spot serves up generous, flavorful crepes from Tuesday to Sunday—perfect for a quick, tasty bite.
    ZEN, the little corner of Japan that rekindles the appetite for the return to routine
    September puts Paris back in motion. Between the Louvre and the Palais-Royal, ZEN resumes its double rhythm: a fast-paced Japanese canteen at lunch, an izakaya that takes its time in the evening.
    Duck & Champagne: the season returns with great taste under the skylight
    September pulls in the crowds to Passage des Panoramas. At 57, in François Marquis's former chocolate shop, Canard & Champagne bets on an unorthodox yet perfectly executed pairing: French duck and sparkling wine. Here’s what to order there this season.
    At Gaston, the new season centers around a côte de bœuf.
    September brings crowds to Batignolles, and at Gaston, that’s timely: Maxime Aliano’s menu puts the star ingredients front and center more than ever. Here’s what we order there this autumn.
    Heading for Cuba at Cubana Café: lunch, dinner, cocktails and a fiesta that lasts all night.
    Fancy a trip to Havana in the heart of Paris? Welcome to Cubana Café, a unique bar, restaurant, and smoking room where a warm atmosphere and Cuban flavors await you from 11 a.m. to 4 a.m. during the week and until 5 a.m. on weekends. Salsa lessons every Tuesday!
    Cabaret Baila: A Festive Restaurant in Paris
    Cabaret Parisian, a festive restaurant, a secret address in Pigalle and French gastronomy… Cabaret Baila Restaurant opens its doors at 2 Rue Frochot, in a setting rich with history where art, live music, cuisine and heritage mingle.
    Restaurant Cléo: Gastronomic cuisine in the heart of Paris's 7th arrondissement.
    With the new season underway, discover Cléo, the gourmet restaurant in Paris’s 7th arrondissement: seasonal cuisine from Chef Alexandre Semperé, tasting menus, a tree-lined terrace, and a cocktail bar near the Invalides.
    Madie, a chic and welcoming French restaurant tucked between Madeleine and Saint-Lazare in the 8th arrondissement of Paris.
    Just steps from the Madeleine Church and Saint-Lazare Station, Madie embodies a distinct take on French cooking: fresh produce, homemade dishes, impressive sharable cuts, and a monumental wine library. Terrace, air‑conditioned dining room, and menus at 30 and 40 euros: a must-know address at 14 rue de Castellane in Paris’s 8th arrondissement, perfect for a business lunch, a pre-theatre dinner, or a big gathering with friends.
    Azimut: the immersive restaurant where you dine facing Arctic wolves at Thoiry ZooSafari
    Thoiry ZooSafari opens Azimut, its wild and indulgent restaurant, to the general public every evening for dinner. As the park gates close, guests settle in to savor refined seasonal fare, with a panoramic, privileged view of the Arctic wolf pack.
    Le Café de la Paix: The Stunning Historic Restaurant of Paris Facing the Opéra Garnier
    Listed as a Historic Monument and opened in 1862, the Café de la Paix is one of Paris’s most iconic gastronomic landmarks. Located opposite the Opéra Garnier in the 9th arrondissement, it offers more affordable lunch menus, a popular Sunday brunch, and a menu crafted by chef Laurent André.
    Montée: one of Paris’s most beautiful, discreet Franco-Japanese dining spots
    Montée Paris – An exceptional Franco-Japanese gastronomic experience led by chef Takayuki Nameura.
    Shwi, the new Lebanese restaurant specializing in grilled chicken along the Canal Saint-Martin
    Le poulet grillé libanais finally finds its Paris home with Shwi, the new street-food hotspot dreamed up by the Kubri team, to be discovered along the Canal Saint-Martin (Paris 10th) since spring 2026. We tried it and here’s everything.
    Lulu Crêperie: The King of Ultra-Gourmet Street Food Crêpes in the 3rd Arrondissement of Paris
    At the Marché des Enfants Rouges in Paris, Lulu Crêperie delights diners with its huge, indulgent Breton galettes. Located in the 3rd arrondissement, this street food spot serves up generous, flavorful crepes from Tuesday to Sunday—perfect for a quick, tasty bite.
    ZEN, the little corner of Japan that rekindles the appetite for the return to routine
    September puts Paris back in motion. Between the Louvre and the Palais-Royal, ZEN resumes its double rhythm: a fast-paced Japanese canteen at lunch, an izakaya that takes its time in the evening.
    Duck & Champagne: the season returns with great taste under the skylight
    September pulls in the crowds to Passage des Panoramas. At 57, in François Marquis's former chocolate shop, Canard & Champagne bets on an unorthodox yet perfectly executed pairing: French duck and sparkling wine. Here’s what to order there this season.
    At Gaston, the new season centers around a côte de bœuf.
    September brings crowds to Batignolles, and at Gaston, that’s timely: Maxime Aliano’s menu puts the star ingredients front and center more than ever. Here’s what we order there this autumn.
    Heading for Cuba at Cubana Café: lunch, dinner, cocktails and a fiesta that lasts all night.
    Fancy a trip to Havana in the heart of Paris? Welcome to Cubana Café, a unique bar, restaurant, and smoking room where a warm atmosphere and Cuban flavors await you from 11 a.m. to 4 a.m. during the week and until 5 a.m. on weekends. Salsa lessons every Tuesday!
    Cabaret Baila: A Festive Restaurant in Paris
    Cabaret Parisian, a festive restaurant, a secret address in Pigalle and French gastronomy… Cabaret Baila Restaurant opens its doors at 2 Rue Frochot, in a setting rich with history where art, live music, cuisine and heritage mingle.
    Restaurant Cléo: Gastronomic cuisine in the heart of Paris's 7th arrondissement.
    With the new season underway, discover Cléo, the gourmet restaurant in Paris’s 7th arrondissement: seasonal cuisine from Chef Alexandre Semperé, tasting menus, a tree-lined terrace, and a cocktail bar near the Invalides.
    Madie, a chic and welcoming French restaurant tucked between Madeleine and Saint-Lazare in the 8th arrondissement of Paris.
    Just steps from the Madeleine Church and Saint-Lazare Station, Madie embodies a distinct take on French cooking: fresh produce, homemade dishes, impressive sharable cuts, and a monumental wine library. Terrace, air‑conditioned dining room, and menus at 30 and 40 euros: a must-know address at 14 rue de Castellane in Paris’s 8th arrondissement, perfect for a business lunch, a pre-theatre dinner, or a big gathering with friends.
    Azimut: the immersive restaurant where you dine facing Arctic wolves at Thoiry ZooSafari
    Thoiry ZooSafari opens Azimut, its wild and indulgent restaurant, to the general public every evening for dinner. As the park gates close, guests settle in to savor refined seasonal fare, with a panoramic, privileged view of the Arctic wolf pack.
    Le Café de la Paix: The Stunning Historic Restaurant of Paris Facing the Opéra Garnier
    Listed as a Historic Monument and opened in 1862, the Café de la Paix is one of Paris’s most iconic gastronomic landmarks. Located opposite the Opéra Garnier in the 9th arrondissement, it offers more affordable lunch menus, a popular Sunday brunch, and a menu crafted by chef Laurent André.
    Montée: one of Paris’s most beautiful, discreet Franco-Japanese dining spots
    Montée Paris – An exceptional Franco-Japanese gastronomic experience led by chef Takayuki Nameura.
    Shwi, the new Lebanese restaurant specializing in grilled chicken along the Canal Saint-Martin
    Le poulet grillé libanais finally finds its Paris home with Shwi, the new street-food hotspot dreamed up by the Kubri team, to be discovered along the Canal Saint-Martin (Paris 10th) since spring 2026. We tried it and here’s everything.
    Lulu Crêperie: The King of Ultra-Gourmet Street Food Crêpes in the 3rd Arrondissement of Paris
    At the Marché des Enfants Rouges in Paris, Lulu Crêperie delights diners with its huge, indulgent Breton galettes. Located in the 3rd arrondissement, this street food spot serves up generous, flavorful crepes from Tuesday to Sunday—perfect for a quick, tasty bite.
    Onor, Michelin-starred Thierry Marx's committed gourmet restaurant
    Onor is Thierry Marx's committed and supportive gastronomic restaurant, which makes no concessions on quality. At 258 du Faubourg Saint-Honoré in the 8th arrondissement, we set off to discover this new culinary temple of sustainability and commitment, which now boasts a Michelin star.
    ZEN, the little corner of Japan that rekindles the appetite for the return to routine
    September puts Paris back in motion. Between the Louvre and the Palais-Royal, ZEN resumes its double rhythm: a fast-paced Japanese canteen at lunch, an izakaya that takes its time in the evening.
    Duck & Champagne: the season returns with great taste under the skylight
    September pulls in the crowds to Passage des Panoramas. At 57, in François Marquis's former chocolate shop, Canard & Champagne bets on an unorthodox yet perfectly executed pairing: French duck and sparkling wine. Here’s what to order there this season.
    At Gaston, the new season centers around a côte de bœuf.
    September brings crowds to Batignolles, and at Gaston, that’s timely: Maxime Aliano’s menu puts the star ingredients front and center more than ever. Here’s what we order there this autumn.
    Heading for Cuba at Cubana Café: lunch, dinner, cocktails and a fiesta that lasts all night.
    Fancy a trip to Havana in the heart of Paris? Welcome to Cubana Café, a unique bar, restaurant, and smoking room where a warm atmosphere and Cuban flavors await you from 11 a.m. to 4 a.m. during the week and until 5 a.m. on weekends. Salsa lessons every Tuesday!
    Cabaret Baila: A Festive Restaurant in Paris
    Cabaret Parisian, a festive restaurant, a secret address in Pigalle and French gastronomy… Cabaret Baila Restaurant opens its doors at 2 Rue Frochot, in a setting rich with history where art, live music, cuisine and heritage mingle.
    Restaurant Cléo: Gastronomic cuisine in the heart of Paris's 7th arrondissement.
    With the new season underway, discover Cléo, the gourmet restaurant in Paris’s 7th arrondissement: seasonal cuisine from Chef Alexandre Semperé, tasting menus, a tree-lined terrace, and a cocktail bar near the Invalides.
    Madie, a chic and welcoming French restaurant tucked between Madeleine and Saint-Lazare in the 8th arrondissement of Paris.
    Just steps from the Madeleine Church and Saint-Lazare Station, Madie embodies a distinct take on French cooking: fresh produce, homemade dishes, impressive sharable cuts, and a monumental wine library. Terrace, air‑conditioned dining room, and menus at 30 and 40 euros: a must-know address at 14 rue de Castellane in Paris’s 8th arrondissement, perfect for a business lunch, a pre-theatre dinner, or a big gathering with friends.
    SHOEI PARIS, a Japanese restaurant in Paris's 1st arrondissement, with chef Hiroshi Fujii in the kitchen
    Calling all fans of Japanese cuisine: a new dining spot lands in the capital! Debuting in Paris's 1st arrondissement from September 7, 2026, SHOEI PARIS aims to fuse the richness of French ingredients with Japanese techniques, all under the guidance of Chef Hiroshi Fujii.
    Azimut: the immersive restaurant where you dine facing Arctic wolves at Thoiry ZooSafari
    Thoiry ZooSafari opens Azimut, its wild and indulgent restaurant, to the general public every evening for dinner. As the park gates close, guests settle in to savor refined seasonal fare, with a panoramic, privileged view of the Arctic wolf pack.
    Le Café de la Paix: The Stunning Historic Restaurant of Paris Facing the Opéra Garnier
    Listed as a Historic Monument and opened in 1862, the Café de la Paix is one of Paris’s most iconic gastronomic landmarks. Located opposite the Opéra Garnier in the 9th arrondissement, it offers more affordable lunch menus, a popular Sunday brunch, and a menu crafted by chef Laurent André.
    Montée: one of Paris’s most beautiful, discreet Franco-Japanese dining spots
    Montée Paris – An exceptional Franco-Japanese gastronomic experience led by chef Takayuki Nameura.
    Onor, Michelin-starred Thierry Marx's committed gourmet restaurant
    Onor is Thierry Marx's committed and supportive gastronomic restaurant, which makes no concessions on quality. At 258 du Faubourg Saint-Honoré in the 8th arrondissement, we set off to discover this new culinary temple of sustainability and commitment, which now boasts a Michelin star.
    ZEN, the little corner of Japan that rekindles the appetite for the return to routine
    September puts Paris back in motion. Between the Louvre and the Palais-Royal, ZEN resumes its double rhythm: a fast-paced Japanese canteen at lunch, an izakaya that takes its time in the evening.
    Duck & Champagne: the season returns with great taste under the skylight
    September pulls in the crowds to Passage des Panoramas. At 57, in François Marquis's former chocolate shop, Canard & Champagne bets on an unorthodox yet perfectly executed pairing: French duck and sparkling wine. Here’s what to order there this season.
    At Gaston, the new season centers around a côte de bœuf.
    September brings crowds to Batignolles, and at Gaston, that’s timely: Maxime Aliano’s menu puts the star ingredients front and center more than ever. Here’s what we order there this autumn.
    Heading for Cuba at Cubana Café: lunch, dinner, cocktails and a fiesta that lasts all night.
    Fancy a trip to Havana in the heart of Paris? Welcome to Cubana Café, a unique bar, restaurant, and smoking room where a warm atmosphere and Cuban flavors await you from 11 a.m. to 4 a.m. during the week and until 5 a.m. on weekends. Salsa lessons every Tuesday!
    Cabaret Baila: A Festive Restaurant in Paris
    Cabaret Parisian, a festive restaurant, a secret address in Pigalle and French gastronomy… Cabaret Baila Restaurant opens its doors at 2 Rue Frochot, in a setting rich with history where art, live music, cuisine and heritage mingle.
    Restaurant Cléo: Gastronomic cuisine in the heart of Paris's 7th arrondissement.
    With the new season underway, discover Cléo, the gourmet restaurant in Paris’s 7th arrondissement: seasonal cuisine from Chef Alexandre Semperé, tasting menus, a tree-lined terrace, and a cocktail bar near the Invalides.
    Madie, a chic and welcoming French restaurant tucked between Madeleine and Saint-Lazare in the 8th arrondissement of Paris.
    Just steps from the Madeleine Church and Saint-Lazare Station, Madie embodies a distinct take on French cooking: fresh produce, homemade dishes, impressive sharable cuts, and a monumental wine library. Terrace, air‑conditioned dining room, and menus at 30 and 40 euros: a must-know address at 14 rue de Castellane in Paris’s 8th arrondissement, perfect for a business lunch, a pre-theatre dinner, or a big gathering with friends.
    SHOEI PARIS, a Japanese restaurant in Paris's 1st arrondissement, with chef Hiroshi Fujii in the kitchen
    Calling all fans of Japanese cuisine: a new dining spot lands in the capital! Debuting in Paris's 1st arrondissement from September 7, 2026, SHOEI PARIS aims to fuse the richness of French ingredients with Japanese techniques, all under the guidance of Chef Hiroshi Fujii.
    Azimut: the immersive restaurant where you dine facing Arctic wolves at Thoiry ZooSafari
    Thoiry ZooSafari opens Azimut, its wild and indulgent restaurant, to the general public every evening for dinner. As the park gates close, guests settle in to savor refined seasonal fare, with a panoramic, privileged view of the Arctic wolf pack.
    Le Café de la Paix: The Stunning Historic Restaurant of Paris Facing the Opéra Garnier
    Listed as a Historic Monument and opened in 1862, the Café de la Paix is one of Paris’s most iconic gastronomic landmarks. Located opposite the Opéra Garnier in the 9th arrondissement, it offers more affordable lunch menus, a popular Sunday brunch, and a menu crafted by chef Laurent André.
    Montée: one of Paris’s most beautiful, discreet Franco-Japanese dining spots
    Montée Paris – An exceptional Franco-Japanese gastronomic experience led by chef Takayuki Nameura.
    Onor, Michelin-starred Thierry Marx's committed gourmet restaurant
    Onor is Thierry Marx's committed and supportive gastronomic restaurant, which makes no concessions on quality. At 258 du Faubourg Saint-Honoré in the 8th arrondissement, we set off to discover this new culinary temple of sustainability and commitment, which now boasts a Michelin star.
    ZEN, the little corner of Japan that rekindles the appetite for the return to routine
    September puts Paris back in motion. Between the Louvre and the Palais-Royal, ZEN resumes its double rhythm: a fast-paced Japanese canteen at lunch, an izakaya that takes its time in the evening.
    Duck & Champagne: the season returns with great taste under the skylight
    September pulls in the crowds to Passage des Panoramas. At 57, in François Marquis's former chocolate shop, Canard & Champagne bets on an unorthodox yet perfectly executed pairing: French duck and sparkling wine. Here’s what to order there this season.
    At Gaston, the new season centers around a côte de bœuf.
    September brings crowds to Batignolles, and at Gaston, that’s timely: Maxime Aliano’s menu puts the star ingredients front and center more than ever. Here’s what we order there this autumn.
    Heading for Cuba at Cubana Café: lunch, dinner, cocktails and a fiesta that lasts all night.
    Fancy a trip to Havana in the heart of Paris? Welcome to Cubana Café, a unique bar, restaurant, and smoking room where a warm atmosphere and Cuban flavors await you from 11 a.m. to 4 a.m. during the week and until 5 a.m. on weekends. Salsa lessons every Tuesday!
    Cabaret Baila: A Festive Restaurant in Paris
    Cabaret Parisian, a festive restaurant, a secret address in Pigalle and French gastronomy… Cabaret Baila Restaurant opens its doors at 2 Rue Frochot, in a setting rich with history where art, live music, cuisine and heritage mingle.
    Restaurant Cléo: Gastronomic cuisine in the heart of Paris's 7th arrondissement.
    With the new season underway, discover Cléo, the gourmet restaurant in Paris’s 7th arrondissement: seasonal cuisine from Chef Alexandre Semperé, tasting menus, a tree-lined terrace, and a cocktail bar near the Invalides.
    Madie, a chic and welcoming French restaurant tucked between Madeleine and Saint-Lazare in the 8th arrondissement of Paris.
    Just steps from the Madeleine Church and Saint-Lazare Station, Madie embodies a distinct take on French cooking: fresh produce, homemade dishes, impressive sharable cuts, and a monumental wine library. Terrace, air‑conditioned dining room, and menus at 30 and 40 euros: a must-know address at 14 rue de Castellane in Paris’s 8th arrondissement, perfect for a business lunch, a pre-theatre dinner, or a big gathering with friends.
    SHOEI PARIS, a Japanese restaurant in Paris's 1st arrondissement, with chef Hiroshi Fujii in the kitchen
    Calling all fans of Japanese cuisine: a new dining spot lands in the capital! Debuting in Paris's 1st arrondissement from September 7, 2026, SHOEI PARIS aims to fuse the richness of French ingredients with Japanese techniques, all under the guidance of Chef Hiroshi Fujii.
    Azimut: the immersive restaurant where you dine facing Arctic wolves at Thoiry ZooSafari
    Thoiry ZooSafari opens Azimut, its wild and indulgent restaurant, to the general public every evening for dinner. As the park gates close, guests settle in to savor refined seasonal fare, with a panoramic, privileged view of the Arctic wolf pack.
    Le Café de la Paix: The Stunning Historic Restaurant of Paris Facing the Opéra Garnier
    Listed as a Historic Monument and opened in 1862, the Café de la Paix is one of Paris’s most iconic gastronomic landmarks. Located opposite the Opéra Garnier in the 9th arrondissement, it offers more affordable lunch menus, a popular Sunday brunch, and a menu crafted by chef Laurent André.
    Montée: one of Paris’s most beautiful, discreet Franco-Japanese dining spots
    Montée Paris – An exceptional Franco-Japanese gastronomic experience led by chef Takayuki Nameura.
    Onor, Michelin-starred Thierry Marx's committed gourmet restaurant
    Onor is Thierry Marx's committed and supportive gastronomic restaurant, which makes no concessions on quality. At 258 du Faubourg Saint-Honoré in the 8th arrondissement, we set off to discover this new culinary temple of sustainability and commitment, which now boasts a Michelin star.
    ZEN, the little corner of Japan that rekindles the appetite for the return to routine
    September puts Paris back in motion. Between the Louvre and the Palais-Royal, ZEN resumes its double rhythm: a fast-paced Japanese canteen at lunch, an izakaya that takes its time in the evening.
    Duck & Champagne: the season returns with great taste under the skylight
    September pulls in the crowds to Passage des Panoramas. At 57, in François Marquis's former chocolate shop, Canard & Champagne bets on an unorthodox yet perfectly executed pairing: French duck and sparkling wine. Here’s what to order there this season.
    At Gaston, the new season centers around a côte de bœuf.
    September brings crowds to Batignolles, and at Gaston, that’s timely: Maxime Aliano’s menu puts the star ingredients front and center more than ever. Here’s what we order there this autumn.
    Heading for Cuba at Cubana Café: lunch, dinner, cocktails and a fiesta that lasts all night.
    Fancy a trip to Havana in the heart of Paris? Welcome to Cubana Café, a unique bar, restaurant, and smoking room where a warm atmosphere and Cuban flavors await you from 11 a.m. to 4 a.m. during the week and until 5 a.m. on weekends. Salsa lessons every Tuesday!
    Cabaret Baila: A Festive Restaurant in Paris
    Cabaret Parisian, a festive restaurant, a secret address in Pigalle and French gastronomy… Cabaret Baila Restaurant opens its doors at 2 Rue Frochot, in a setting rich with history where art, live music, cuisine and heritage mingle.
    Restaurant Cléo: Gastronomic cuisine in the heart of Paris's 7th arrondissement.
    With the new season underway, discover Cléo, the gourmet restaurant in Paris’s 7th arrondissement: seasonal cuisine from Chef Alexandre Semperé, tasting menus, a tree-lined terrace, and a cocktail bar near the Invalides.
    Madie, a chic and welcoming French restaurant tucked between Madeleine and Saint-Lazare in the 8th arrondissement of Paris.
    Just steps from the Madeleine Church and Saint-Lazare Station, Madie embodies a distinct take on French cooking: fresh produce, homemade dishes, impressive sharable cuts, and a monumental wine library. Terrace, air‑conditioned dining room, and menus at 30 and 40 euros: a must-know address at 14 rue de Castellane in Paris’s 8th arrondissement, perfect for a business lunch, a pre-theatre dinner, or a big gathering with friends.
    SHOEI PARIS, a Japanese restaurant in Paris's 1st arrondissement, with chef Hiroshi Fujii in the kitchen
    Calling all fans of Japanese cuisine: a new dining spot lands in the capital! Debuting in Paris's 1st arrondissement from September 7, 2026, SHOEI PARIS aims to fuse the richness of French ingredients with Japanese techniques, all under the guidance of Chef Hiroshi Fujii.
    Azimut: the immersive restaurant where you dine facing Arctic wolves at Thoiry ZooSafari
    Thoiry ZooSafari opens Azimut, its wild and indulgent restaurant, to the general public every evening for dinner. As the park gates close, guests settle in to savor refined seasonal fare, with a panoramic, privileged view of the Arctic wolf pack.
    Le Café de la Paix: The Stunning Historic Restaurant of Paris Facing the Opéra Garnier
    Listed as a Historic Monument and opened in 1862, the Café de la Paix is one of Paris’s most iconic gastronomic landmarks. Located opposite the Opéra Garnier in the 9th arrondissement, it offers more affordable lunch menus, a popular Sunday brunch, and a menu crafted by chef Laurent André.
    Montée: one of Paris’s most beautiful, discreet Franco-Japanese dining spots
    Montée Paris – An exceptional Franco-Japanese gastronomic experience led by chef Takayuki Nameura.
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