On Monday March 18, the Michelin Guide will unveil the new starred restaurants to be included in the2024 edition of the famous red guide. While rumors are rife and certain names are on everyone's lips, as they are every year, we've decided to play along too, and get in on the prediction action.
Whether they're already crowned with one or two stars, or whether they're newcomers to the Parisian gastronomic scene, discover the restaurants that have every chance of being starred in the weeks to come, but also those on which we're putting a small coin, knowing full well that there are steps the Michelin won't take (yet).
In any case, the tables below are fabulous and deserve to be rewarded for the richness of their cuisine and the inventiveness of their chefs! Here are the predictions!
Tracé, chef Clément Vergeat's deeply moving gourmet table
Once again, chef Clément Vergeat touches our hearts with his new gourmet table, Tracé, opened in place of his previous restaurant Tamara. [Read more]
Vaisseau, chef Adrien Cachot's long-awaited restaurant in Paris
Top chef Adrien Cachot finally opens his restaurant in Paris. Named Vaisseau, it's already a victim of its own success, and richly deserved. [Read more]
Datil, chef Manon Fleury's gourmet vegetarian restaurant
Chef Manon Fleury finally takes the plunge and opens her first restaurant in Paris, Datil. With the entire foodosphere eagerly awaiting her arrival, she succeeds with flying colors, unveiling a cuisine imbued with naturalness, seasonality and humanity, with great delicacy. [Read more]
Géosmine, chef Maxime Bouttier's first raw, living table
The announcement of the opening of chef Maxime Bouttier's first Parisian restaurant was full of promise. The verdict? [Read more]
L'Aube, chef Thibault Nizard's first gourmet restaurant
Chef Thibault Nizard has opened his first Paris restaurant, L'Aube. We're not getting ahead of ourselves in announcing that the latter could well be in the running for the stars. [Read more]
Chenapan, the gourmet restaurant with its head in the stars
Newly opened in SoPi, bistronomic restaurant Chenapan is flying high, with its head in the (future) stars. [Read more]
Ambos, Cristina and Pierre Chomet's brilliant restaurant
Gourmets beware, Pierre Chomet (ex-top chef) and Cristina Chomet Tejeda (formerly in the kitchens of the Queen of England, please), have just opened the Ambos restaurant in the Luxembourg district, opposite the French Senate. We've tried it, and we'll tell you all about it! [Read more]
Korus, an outstanding gourmet restaurant
Year after year, Korus continues to reinvent itself, evolving from a delightful neighborhood bistro to a truly remarkable gourmet restaurant. [Read more]
Nhome, chef Matan Zaken's ambitious first gourmet restaurant
A stone's throw from the Palais-Royal, chef Matan Zaken unveils Nhome, an intimate 20-cover gourmet restaurant featuring a unique and ambitious tasting menu. [Read more]
OKA - FOGO, the fiery double-restaurant from Michelin-starred Brazilian chef Raphaël Rego
A change of direction and address (again!) for Brazilian chef Raphaël Rego's OKA restaurant. Relocated to the 17th arrondissement, it has become OKA - FOGO, a double venue combining gourmet cuisine and grilling. [Read more]
L'Ours, Jacky Ribault's fabulous Michelin-starred restaurant in Vincennes
Head for L'Ours, the Michelin-starred restaurant in Vincennes, to discover the stirring gourmet cuisine of chef Jacky Ribault. [Read more]
Alan Geaam, fabulous star-rated Lebanese cuisine
In his Michelin-starred restaurant soberly named Alan Geaam, chef Alan Geaam gives Lebanese gastronomy its letters of nobility. Let us surprise you with a discovery menu; we've fallen for it! [Read more]
Pavyllon, Yannick Alléno's elegant Michelin-starred restaurant at the Pavillon Ledoyen
In the heart of the Pavillon Ledoyen, which alone boasts no fewer than 6 Michelin stars, chef Yannick Alléno treats gourmets at the counter of his 1* Pavyllon restaurant. An experience in its own right. [Read more]
Le Gabriel, chef Jérôme Banctel's sublime 2* restaurant at La Réserve Hôtel & Spa
Le Gabriel, chef Jérôme Banctel's 2* restaurant at the 5* La Réserve Hôtel & Spa, invites you on a gastronomic voyage across seas and oceans. [Read more]
Le Clarence and its two Michelin stars
Le Clarence, at 31 avenue Franklin D. Roosevelt, boasts 2 Michelin stars in a sublime setting. [Read more]
La Scène, Stéphanie Le Quellec's 2-star restaurant
Stunning dishes, refined surroundings: La Scène, Stéphanie Le Quellec's first restaurant, is a sight to behold. [Read more]
And also: Jean-François Piège's Grand Restaurant
Pristine, an exciting bistronomic restaurant that embraces its love of plants
The Pristine restaurant and its cuisine of good sense and good taste is a superb discovery. An address that embraces its love of the sapid and generous vegetable. [Read more]
Acmé, ethical dining, dazzling gastronomy and exhilarating wines
With Acmé, Margot and Lucas have created an ethical table where you can savor dazzling dishes that rival the finest gourmet addresses. All accompanied by carefully selected, exhilarating wines. [Read more]
Colvert, chef Arnaud Baptiste's devilishly sexy bistro
In Saint-Germain-des-Prés, the bistrot Colvert serves up some devilishly scoundrel bistronomy. Not surprising, with chef Arnaud Baptiste behind the stoves. [Read more]
Restaurant Eunoe: a friendly, affordable neighborhood nugget near Atelier des Lumières
Restaurant Eunoe is a neighborhood nugget offering seasonal, inventive cuisine at affordable prices! Located in the heart of Paris's 11th arrondissement, a stone's throw from the Atelier des Lumières, it's the perfect place for a gourmet break. [Read more]
See you on Monday March 18, 2024 for the announcement of the Michelin Guide 2024 prize list!
