In constant motion, the Parisian culinary scene has more than one trick up its sleeve to make gourmets dream. And even more so when it comes to staging (un)anticipated collaborations, hosting chef residencies in the capital's restaurants, or opening ephemeral restaurants and food pop-ups that follow trends and seasons.
There's nothing like these temporary events to showcase the talents of a whole new generation of talented chefs, to discover tasty cuisines from other parts of the world, and to have the chance to sample the creations of foreign chefs who set down their knives in Paris for a few days or weeks.
So, to keep abreast of the latest trends in Parisian cuisine, follow the guide. Here you'll find the ephemeral restaurants currently open, residencies and collaborations to keep an eye on, and food pop-ups not to be missed under any circumstances!
Delhi Bazaar x BMK: an original collaboration available for 2 weeks in Paris
Delhi Bazaar and BMK restaurants join forces to marry the flavors of India and Africa. A first collaboration with a starter, main course and dessert menu, which will only be available for two weeks in each store. [Read more]
Lily's le pop-up x Cantin'H, an ephemeral restaurant in the Quartier des Batignolles
Lily's le pop-up x Cantin'H is the first pop-up from Lily's restaurant! For 3 weeks, at 149 rue Legendre, you can discover the culinary creations of chef Alizée Rat, based in the Cantin'H restaurant. [Read more]
Boom Boom Villette: we tested the first Food & Leisure Market in the heart of La Villette
Boom Boom Villette is France's first Food & Leisure Market, taking the place of Vill'Up at La Villette, and offering a wide range of restaurants and leisure establishments. We tried out the food section, and tell you all about it! [Read more]
iRASSHAi: the concept store dedicated to Japanese cuisine in Paris
Grocery, canteen, café, cocktail bar and soon bistronomic izakaya... Paris now boasts a new gourmet address featuring Japanese cuisine in all its forms. Visit iRASSHAi in the capital's 1st arrondissement, an 800 m² spot designed around the culinary cultures of Japan. [Read more]
Résidence Dame Jane welcomes young gastronomic talent
The Dame Jane restaurant now welcomes young gastronomic talents into its kitchens for one or more weeks of residency. This is an opportunity for these young chefs to showcase their cuisine and try their hand at running a restaurant for the first time. [Read more]
Food festivals and trade shows in Paris and the Ile-de-France region
Looking for a food festival or gastronomic fair to attend? Here's where to go in Paris and the Ile-de-France region! [Read more]
Food festivals and trade shows in Paris and the Ile-de-France region
