Every year, new restaurants spring up all over the capital. One thing's for sure: from September onwards, the autumn season gets off to a flying start, with some very fine addresses opening their doors to gourmets.
We can't wait to discover the future gastronomic tables, the renowned chefs, the addresses that will blow our minds (taking bets on the Michelin guide for the coming year), but also the discreet little restaurants where we can simply eat well - that's all we want, after all!
And let's face it, there's something for every taste and budget! From Asian restaurants to Indian cuisine , French haute cuisine, hotly-anticipated chefs and street food, find out more about the most eagerly-awaited restaurants in Paris this September.
We're taking a look at the restaurants you won't want to miss when you return from vacation, whether they're about to open or have already been inaugurated confidentially over the two months of summer. Stay tuned for a sneak preview of this autumn 's new food scene in Paris!
Le Petit Bouillon de la Gare d'Asnières-sur-Seine reveals itself, photos and review
The first Bouillon des Hauts-de-Seine opened its doors in Asnières-sur-Seine, right next to the Hauts-de-Seine train station. This new address is sure to delight foodies in search of traditional French dishes at affordable prices, who will no longer need to cross Paris to find one. We tried it out and we'll tell you all about it. [Read more]
Nobisan, the excellent Japanese restaurant specializing in delicate temaki in the Marais
After hand rolls, restaurateur Thomas Moreau tackles another icon of Japanese cuisine, temaki, at the Nobisan restaurant in the Marais. With great finesse, this noble establishment is a success. [Read more]
Mumbai Café, Tandoor Club's second exquisite Indian restaurant after Delhi Bazaar
And that makes two for Tandoor Club, which, after the excellent Delhi Bazaar, has opened Mumbai Café and hit the mark once again. [Read more]
Japanese Rooftop in Paris: Aqua Kyoto on the Champs-Elysées
Aqua Kyoto unveils a new rooftop on the Champs-Élysées. We're off to number 26 of the world's most beautiful avenue to discover this beautiful address with terrace facing the Eiffel Tower, with the Arc de Triomphe on one side and the Grand Palais on the other. This is the place to be that you're going to love. We'll take you on a discovery tour! [Read more]
Les Indécises, this 60's café-restaurant gets a second lease of life in the 11th arrondissement
Open since the 60s in the heart of the 11th arrondissement, the café-restaurant Les Indécises is enjoying a second lease of life under the aegis of chef and restaurateur Nicolas Schweri. In the purest Parisian tradition! [Read more]
Panurge, traditional bourgeois cuisine by chef Jason Gouzy
Chef Jason Gouzy has set up his new Panurge restaurant in place of his starred Pantagruel. Here, he unveils a bourgeois cuisine prepared according to the rules of the art. [Read more]
Comptoir Lazu by chef Rémi Lazurowicz, inspired dishes, fine wines and 80's ambience
And that's two for chef Rémi Lazurowicz, who has opened Comptoir Lazu opposite his first Lazu address. A restaurant with 80's decor in the Pigalle district, where you can enjoy an affordable lunch menu and small plates to share in the evening! [Read more]
Envie le Banquet, Eloi Spinnler's delicious all-you-can-eat buffet in Paris
Chef Eloi Spinnler unveils his third restaurant: an all-you-can-eat (and high-quality!) buffet in the Haut-Marais district. Envie le Banquet combines good taste, attractive prices and diversity. Something for everyone! [Read more]
Prunier, the world's oldest caviar restaurant, with its legendary listed Art Deco façade
Inaugurated in 1924, the Parisian caviar restaurant Prunier, with its sublime Art Deco listed decor, has been restored to its former glory by Benjamin Patou. [Read more]
Babi, a Sentier wine bar that's part bistro, part table d'auteur
Open in the Sentier, Babi is a wine bar that plays with genres. Halfway between the bistro and the table d'auteur, this restaurant opened by Jérémie Taché and Néo Guerin aims to bring together good bowling and good food. [Read more]
Cherry, the Italian-American restaurant in Saint-Germain-des-Prés
The Italian-American marriage is very much in vogue in Paris at the moment, and Cherry, the new restaurant that has just opened in Saint-Germain-des-Prés, is proof of this. [Read more]
Le Cercle, Thierry Marx's new affordable restaurant at the Hôtel de la Grande Loge de France
Chef Thierry Marx has just opened Le Cercle, a new, affordable restaurant in the Hôtel de la Grande Loge de France, Paris' Freemasonry headquarters. [Read more]
Rencontre, the restaurant with ephemeral residencies linked to the works of art on the wall
At the crossroads of cuisine and art, the Rencontre restaurant invites talented chefs to create dishes in line with the works of art exhibited on the walls, during ephemeral residencies. [Read more]
Vivide, the duo's second 100% plant-based restaurant behind the (fabulous) Pristine
Michelle Primc and Jérémy Grosdidier unveil their second project after Pristine: Vivide, in the Pigalle district. A new address that once again puts vegetables in the spotlight. [Read more]
Cassaro's, the new 50's Italian restaurant in the heart of Saint-Germain-des-Prés
Straight out of the 50's, the golden age of La Dolce Vita, the new Italian restaurant Cassaro's is getting ready to show off its best features in Saint-Germain-des-Prés. See you in December! [Read more]
The Foundation opens its bistronomic restaurant on the 8th floor
After its brasserie, La Fondation unveils its second restaurant on the 8th floor in the 17th arrondissement. A breathtaking view, bistronomic cuisine by chef Thomas Rossi and a beautiful terrace await us from September 10, 2025 in Les Batignolles. [Read more]
Albufera La Table de José Dantas, the Mediterranean restaurant in Boulogne-Billancourt
Young chef José Dantas, a product of the Émile Cotte galaxy, opens his first restaurant. Named Albufera, this new restaurant is located in Boulogne-Billancourt (92). [Read more]
Shuzo, an izakaya with Japanese and Colombian flavors, a real favorite
Fly to Japan via Colombia at Shuzo, the new izakaya in the 11th arrondissement, which was a real coup de coeur for us, both in human and culinary terms. [Read more]
L'Arrêt, American chef Mashama Bailey's first French restaurant in Paris
American chef Mashama Bailey is opening her first restaurant in France, and it's in the 7th arrondissement of Paris that L'Arrêt will be unveiled this September. [Read more]
Gourou, a traditional Indian bazaar in Paris
With its traditional bazaar look, the Indian restaurant Gourou will open its doors in Paris next autumn. [Read more]
Le Pompon, the festive restaurant in the heart of the Palais Brongniart
Laurent de Gourcuff takes over the Palais Brongniart with a festive restaurant, Le Pompon, due to open in October. [Read more]
Rosario, chef José Maria Goñi Martínez invites Spain to his table
Spain is ringing at the door and invites you to Rosario, the new and first Parisian restaurant from Spanish chef José Maria Goñi Martínez. Opening in October, near the Bourse! [Read more]
Patsy, the cosmopolitan restaurant in Pastore's slippers
This October, a well-known Italian restaurant in the 9th arrondissement is undergoing a metamorphosis: Pastore is changing hands (or almost) and becoming Patsy! [Read more]
UNI Paris, chef Akmal Anuar's chic Japanese restaurant
A very chic Japanese restaurant is about to open its doors this autumn, in the Golden Triangle: UNI Paris. [Read more]
When school starts again, don't call her Datsha, call her Finka!
Formerly known as Datsha, this experimental restaurant with a hidden bar becomes Finka in September 2025. [Read more]
Kimono, the new Japanese bistro from the Dining Rooms group (Blueberry, Steam Bar, Marcello)
The Dining Rooms group is back in Saint-Germain-des-Prés with Kimono, a new Japanese bistro featuring a unique creation: futosoba. [Read more]
Mantra, the French-Malaysian fusion restaurant in Mers-les-Bains, Paris
The duo behind the L'Itinérance restaurant in Mers-les-Bains (80) open a Franco-Malaysian restaurant in Paris: Mantra. See you in October! [Read more]
Le Chou de Chanorier, the new Yvelines restaurant by top chef finalist Charlie Anne
Bistrots pas Parisiens, who delight us with their restaurants, mainly in the Hauts-de-Seine department, have opened their first restaurant in the Yvelines! And not just anywhere, since it's at the Château Chanorier in Croissy-Sur-Seine that you can now enjoy a delicious meal. And surprise, you can discover a menu designed by Charlie Anne, Top Chef 2025 finalist. [Read more]
Chez Carrie, American chef Carrie Solomon opens her restaurant in Paris
American chef Carrie Solomon invites you to Chez Carrie, her first restaurant in Paris, which opens in September. [Read more]
Le Bon Bock, a Montmartre institution combining period decor and French cuisine
Le Bon Bock is enjoying a new lease of life under the impetus of Benjamin Moréel and Christophe Préchez. This Butte Montmartre institution aims to (re)attract both tourists and locals with its traditional French cuisine, delightfully old-fashioned decor and piano bar hidden away in the back room. [Read more]
Central Chapelle, the new culture, music and food spot in the heart of the Adidas Arena
Central Chapelle is the new culture, music and food spot that will open its doors in the heart of the Adidas Arena in autumn 2025. [Read more]
Maison Ruggieri gourmet restaurant becomes Héritages and is due to reopen soon
Crowned with 2 stars in 2024, the Maison Ruggieri gourmet restaurant is set to reopen soon, and change its name to Héritages in the process. [Read more]
Mischief, chef Erica Paredes opens a second restaurant in Paris
After Reyna, chef Erica Paredes opens her second Paris restaurant, Mischief. [Read more]
Sushi Hanada, chef Masayoshi Hanada opens his own restaurant in Paris
Good news for fans of Japanese cuisine: chef Masayoshi Hanada is planning to open his own restaurant in Paris in the summer of 2025. [Read more]
Chef Yotam Ottolenghi opens a restaurant in Paris
Anglo-Israeli chef Yotam Ottolenghi arrives in Paris for the first time with a restaurant scheduled to open in spring 2025. [Read more]
Bigoudi, the (very) high rooftop of Brasseries à la Mode at Trocadéro
Bigoudi is Brasseries à la Mode's signature (very) high rooftop, due to open next June near the Trocadéro. [Read more]
The legendary Bus Palladium concert hall becomes a 5-star boutique hotel
The legendary Bus Palladium concert hall will be transformed into a 5-star boutique hotel in September 2025. [Read more]
There's plenty to discover and enjoy over the coming weeks!
