When you go out in Paris for a cultural evening, whether it's a play, a concert or a night at the cabaret, you have two options: dinner before or after. In both cases, fortunately, the capital abounds with restaurants in the vicinity of concert halls, cabarets and music halls.
Near theOpéra, in the heart of the Marais or on the grand avenues of Montparnasse... These are just some of the neighborhoods where you can enjoy a good meal, sometimes at any time of day, to round off a successful evening. Each of these cultural districts is naturally accompanied by a wide ecosystem of restaurants, bistros and brasseries for culture lovers.
Before the show, gourmets will prefer addresses with fast service; after the show, especially if it finishes late, it's best to look for establishments that still accept to serve between 10pm and midnight, or even beyond.
To be sure of finding a restaurant close to your cultural outing, follow this guide full of good places to eat in the vicinity of concert halls in Paris.
- Click on the name of the place to find restaurants nearby -
1st arrondissement:
2nd arrondissement:
- Le Grand Rex
- The Théâtre des Variétés
- The Théâtre des Bouffes-Parisiens
- The Michodière Theater
- TheThéâtre National de l'Opéra-Comique
3rd arrondissement:
- The République
- The Théâtre Bo Saint-Martin
- The Théâtre du Marais
- La Gaité Lyrique
4th arrondissement:
- The Théâtre de la Ville
- The Café de la Gare
- Le Point Virgule
- The Théâtre Espace Marais
5th arrondissement:
6th arrondissement:
- The Théâtre de l'Odéon
- The Théâtre de Poche Montparnasse
- The Lucernaire
- The Théâtre du Vieux Colombier
7th arrondissement:
8th arrondissement:
- The Madeleine Theater
- The Crazy Horse
- The Lido
- The Théâtre Marigny
- The Théâtre de la Concorde
- The Champs-Elysées Theater
- The Théâtre du Rond-Point
- The Salle Pleyel
9th arrondissement:
- TheOpéra Garnier
- TheOlympia
- The Mogador Theater
- The Edouard VII Theater
- The Théâtre de la Comédie Caumartin
- The Athénée Theater
- The Folies Bergère
- The Théâtre des Nouveautés
- The Théâtre Trévise
- The Palace
- The Casino de Paris
- The Théâtre des Mathurins
- The Théâtre de l'Œuvre
- The Comédie de Paris
- The Théâtre de Paris
- The Saint-Georges Theater
- The Théâtre La Bruyère
- The Nouvelle Eve
10th arrondissement:
- The Théâtre des Bouffes du Nord
- The Palais des Glaces
- The Splendid
- TheAlhambra
- The Point Ephémère
- The Porte Saint-Martin Theater
- The Petit Saint-Martin Theater
- The Renaissance Theater
- The Marie Bell Gymnasium Theater
- The Antoine Theater
- La Scala
- New Morning
11th arrondissement:
- Le Bataclan
- Le Zèbre de Belleville
- Le Cirque d'Hiver
- Le Nouveau Casino
- The Théâtre de Belleville
- The Bastille Theater
- The Café de la Danse
- The Badaboum
12th arrondissement:
- TheAccor Arena
- TheBastille Opera
- The Supersonic
13th arrondissement:
- Le Petit Bain
14th arrondissement:
- Bobino
- The Edgar Theater
- La Gaîté Montparnasse
- Le Guichet Montparnasse
- The Théâtre Montparnasse
- Le Petit Montparnasse
15th arrondissement:
16th arrondissement:
17th arrondissement:
18th arrondissement:
- La Cigale
- The Moulin Rouge
- The Trianon
- La Boule Noire
- Le Divan du Monde
- The Elysée Montmartre
- The Machine du Moulin Rouge
- Les Trois Baudets
- The FGO-Barbara
- Chez Michou
- The Théâtre de l'Atelier
- The Manufacture des Abbesses Theater
- Le Lapin Agile
- Le Funambule
- The 360 Paris Music Factory
- TheAdidas Arena
19th arrondissement:
- The Zenith of Paris
- The Philharmonie de Paris
- The Théâtre Paris-Villette
- Le Trabendo
- Le Cabaret Sauvage
- Glazart
20th arrondissement:
- La Bellevilloise
- La Maroquinerie
- La Flèche d'Or
- La Colline
- Le Studio de l'Ermitage



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![Grain[s] - Décoration](https://cdn.sortiraparis.com/images/6/100960/841202-grain-decoration.jpg)
![Grain[s] - Décoration](https://cdn.sortiraparis.com/images/37/100960/841202-grain-decoration.jpg)
![Grain[s] - Décoration](https://cdn.sortiraparis.com/images/70/100960/841202-grain-decoration.jpg)
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Sponsored - Moxi, near Saint-Lazare Madeleine in Paris, serves house-made Chinese Mo sandwiches, stuffed with braised meats, chicken, or a vegetarian option. A totally accessible new offering, with burgers at €9.90. [Read more]



Cyril Lignac takes the helm at Paris' Lucas Carton restaurant
Cyril Lignac takes the helm at Lucas Carton, the historic dining room on Place de la Madeleine in Paris, and unveils a hearty French menu for the reopening of this Art Nouveau–decorated house, on September 25, 2026. [Read more]



Eskal, Alexandre Chambat’s globe-trotting gastronomic restaurant that has foodies buzzing
Not far from Saint-Lazare station, Eskal pulls off the feat of offering authorial haute cuisine that is at once creative, readable, and deeply sincere. Led by chef Alexandre Chambat, this inaugural address is already establishing itself as one of the year's most notable openings in Paris. [Read more]



Yeni Paris, the handsome Turkish restaurant serving generous Anatolian specialties in the Madeleine district
A stone’s throw from the Madeleine Church, Yeni is now a welcoming Turkish spot that has been courting fans of sun-kissed, flavorful cuisine since late 2025. A convivial dining room, perfect for an evening aperitif around mezze, where the hospitality is as warm as the dishes. [Read more]



Mondaine de Pariso: a live dinner-and-a-show in Paris’s 8th arrondissement
Mondaine de Pariso revives its Live Dinner Show for fall 2026. In this 8th arrondissement restaurant, three vocalists and a trio of musicians accompany the meal, with performances weaving between the tables. [Read more]



Chez Gala : the festive Mediterranean restaurant & cocktail bar, near the Champs-Élysées - CLOSED
Chez Gala is the party-ready Mediterranean hotspot that’s rocking the Champs-Élysées! From Tuesday to Sunday, the venue comes alive with two evening seatings, serving tasty shareable dishes, under piano-and-vocal performances followed by blazing DJ sets. DEFINITIVEMENT FERMÉ. [Read more]



BEAU, the chic Dubai-born fast-food brand, opens in Paris with stylish burgers and caviar-topped nuggets
At 18 rue Marbeuf, the snack sets up shop in the Golden Triangle. BEAU, a brand that arrived from Dubai, lands in Paris with meticulously crafted burgers, Chicken Nuggets Caviar, and sleek décor. Here, fast food preserves its guilty pleasure but adds a touch of chic. [Read more]



L'Angle des Champs: a restaurant serving surprisingly Franco-Iberian flavors near the Champs-Elysées
A bold Franco-Spanish fusion makes its presence felt just steps from the world’s most famous avenue, in the intimate setting of a hotel restaurant. At À l’Angle des Champs, French technical finesse blends with the warm conviviality of the Iberian Peninsula. [Read more]



UNI Paris, the upscale Japanese restaurant by chef Akmal Anuar nestled in the Golden Triangle
In the upscale Golden Triangle of Paris, UNI Paris offers a refined ambiance paired with daring Japanese cuisine. Led by Singaporean chef Akmal Anuar, the menu showcases a seamless blend of exceptional ingredients and inventive flair, all served with sophisticated style. [Read more]



Les 110 de Taillevent, a classic French restaurant renowned for its expertly curated wine and food pairings
Nestled in the heart of the 8th arrondissement of Paris, Les 110 de Taillevent offers a remarkable experience centered on classic French cuisine paired with a selection of 110 wines by the glass. We stepped inside this renowned establishment, a signature of Taillevent hospitality. [Read more]



Le Berkeley, the Avenue Matignon institution, gets a successful makeover
Conveniently located on Avenue Matignon for over a century, Le Berkeley is getting a new lease on life under the impetus of a young, motivated team. [Read more]



Côtelette : the rooftop bistro at Printemps Haussmann, we put it to the test
Côtelette, the new bistro at Printemps Haussmann, has moved into the 8th floor of Printemps Homme in the 9th arrondissement. Eggs with mayonnaise, beef bourguignon and lamb cutlets are enjoyed with a view of the Eiffel Tower—an inviting spot to combine classic French cooking with a stunning panorama in a convivial setting. [Read more]



YANGGUOFU is staging its first European partners conference in Düsseldorf.
Sponsored - As the world’s largest malatang chain, with more than 7,000 restaurants worldwide, YANGGUOFU is pressing ahead with its international expansion. On September 28, 2026, the brand hosted its first European Partner Conference in Düsseldorf, drawing in franchisees, regional partners, suppliers, and prospective partners from across Europe. Under the theme “Beyond Malatang,” the event spotlighted the brand’s growth in Europe and its ambitious expansion plans. In Paris, you can find the restaurant in the Grands Magasins district, where you can discover malatang, a must-try Chinese specialty. [Read more]



Ma !, Paris’s first Italian bouillon offering authentic cuisine at bargain prices
You couldn't have dreamt of a more fitting location for such an address: a few months in, Ma ! has set up on the Boulevard des Italiens. The menu offers authentic cuisine that brings the flavors of Italy to Paris, all while keeping prices reasonable. [Read more]



Rivages, the discreet restaurant redefines itself as a seafood destination.
In Paris’s 9th arrondissement, the Rivages du Scribe Paris Opéra restaurant is reinventing its entire menu for 2026, focusing on seafood and French coastal fishing. We tried it, and here’s the full rundown. [Read more]



Le Café de la Paix: The Stunning Historic Restaurant of Paris Facing the Opéra Garnier
Listed as a Historic Monument and opened in 1862, the Café de la Paix is one of Paris’s most iconic gastronomic landmarks. Located opposite the Opéra Garnier in the 9th arrondissement, it offers more affordable lunch menus, a popular Sunday brunch, and a menu crafted by chef Laurent André. [Read more]



Parister Lunch & Spa: a gourmet and wellness experience at this hotel in the 9th arrondissement
Near the Opéra Garnier, the five-star Parister Hotel is reviving the lunch-hour break with its Lunch & Spa package. On the menu, a tasty seasonal selection and a moment of total relaxation in a long, rectangular pool, in the heart of the 9th arrondissement. [Read more]



This tucked-away Armenian eatery is one of Paris's best-kept secrets.
Invisible from the street, you have to know it exists to even stand a chance of finding it. Hidden on the first floor of the Armenian Cultural Center, this family-run cantine has, for years, cultivated a simple, generous, and deeply authentic cuisine. More than a restaurant, it is an immersion in Armenian hospitality, driven by a couple as passionate as they are charming. [Read more]



Maison Baroche, David Baroche's temple of good taste—a charcuterie, a grocer and a guest table all in one.
Just a stone's throw from the Grands Boulevards, Maison Baroche blurs the lines of good eating. Part gourmet grocery, part artisanal charcuterie, and part set-menu dining room, this lively, generous and singular spot is the work of chef David Baroche and his wife Delphine, driven by an enduring passion for beautiful produce and fine flavors. [Read more]
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SEP LAÏ, a Laotian restaurant with a terrace in Paris’s 9th arrondissement.
Sponsored - In the 9th arrondissement, SEP LAÏ showcases Lao cuisine that’s still underrepresented in the city. From traditional specialties and shareable dishes to a spacious terrace on a pedestrian street, this spot offers an appealing option for those looking to discover other Southeast Asian flavors in Paris. [Read more]



Trigo, Paris’s Brazilian-inspired eatery, serving homemade sandwiches packed with addictive flavors
In the 9th arrondissement, Trigo is a lively street-food spot blending French and Brazilian flavors, brought to life by chef Ághata Le Lay. She combines the culinary heritage of São Paulo with French influences in sandwiches that keep everyone coming back for more. [Read more]



Canopé: the Paris 8th arrondissement restaurant that's redefining gastronomy.
Sponsored - A stone’s throw from Saint-Lazare, Canopé is on the rise, serving a kitchen that is increasingly free, creative and bold. In this gastronomic restaurant in the 8th arrondissement, chef Stefano Figurelli pushes the boundaries of flavor and convention more than ever: live-fire cooking, influences from Asia, the Mediterranean and Latin America, vegetables in the lead, and unlikely combinations. A Parisian table that asserts its difference now more than ever. [Read more]



Le Camondo finds a second wind under the Fitz Group umbrella.
Fitz Group will take a majority stake in Le Camondo, the restaurant housed in the courtyard of the Nissim de Camondo Museum in Paris’s 8th arrondissement. It will reopen in September 2026 with a new menu and a redesigned décor. [Read more]



Fuga R, the new rooftop with a 360-degree panorama of Paris
The Fuga group (Riviera Fuga) unveils its latest project, Fuga R, a rooftop with a panoramic view of Paris that’s sure to set trends as soon as it opens on May 6. [Read more]



Le Maresquier - a French-style brasserie with a Belle Époque charm just a short walk from Saint-Lazare Station
Le Maresquier, a stylish brasserie by day and a lively live music venue by night, just a stone's throw from Gare Saint-Lazare [Read more]



Sphère, the beautiful gourmet restaurant on rue de la Boétie, Paris 8th arrondissement
Sphère is the name of a chic, spacious restaurant on rue de la Boétie in Paris's 8th arrondissement. With its beautiful designer decor and refined cuisine by Tetsuya Yoshida, it's sure to please. [Read more]



Restaurant Double Impact: the Parisian hotspot where the menu is reinvented with the seasons.
Sponsored - Double Impact: Paris’s first dining room from chef Etienne Dupuy and Mickael Robinault, blending Breton roots, travel memories and heartfelt cooking, in the heart of Paris’s 9th arrondissement. The restaurant unveils an experience conceived as a culinary narrative, with a single menu that evolves regularly with the seasons, the producers and the inspirations of the moment. A venue that fuses signature cuisine, live ingredients, indulgent chapters and meticulous pairings in a constantly evolving approach. Discover Chapter 1: The Odyssey. [Read more]



Akatcha, the new fine-dining restaurant turning wine into its playground in Pigalle
After 228 Litres and La Cave Pigalle, Pierre Renauld, Louis Renaud and Robin Lenfant are opening Akatcha, their first fine-dining restaurant, in Paris's 9th arrondissement. In the kitchen, chef Naohisa Hiwatashi crafts French cuisine nourished by his Japanese sensibility, complemented by a wine list that will soon approach 700 references. [Read more]



BẾP, the Sobremesa team’s new minimalist, à la carte Vietnamese restaurant.
Named BẾP, the new Vietnamese restaurant from Marie and Antoine Nguyen, joined by Émilien Quemener (the team behind Sobremesa), stands out for its minimalist menu that puts traditional cơm tấm in the spotlight. [Read more]



The Seasons: The moment-to-moment kitchen in the heart of the 9th arrondissement, between the market, seasonality, and a bistro spirit
Sponsored - « Les Saisons : A kitchen that captures the moment, served in the living heart of the 9th arrondissement. » In a warm, elegant setting, the restaurant bets on carefully sourced produce, house-made recipes and a rotating menu, balancing revisited classics with indulgent plates designed for every craving. [Read more]



Double Impact restaurant: the gastronomic gem of Paris's 9th arrondissement that you didn’t see coming
At the foot of Montmartre, in Paris’s 9th arrondissement, the newly opened Double Impact presents a tasting menu curated by chef Etienne Dupuy and Mickael Robinault. A living, seasonal kitchen sourced through short supply chains. We tried it and here’s everything about this charming discovery. [Read more]



Mantra, the upscale French-Malay culinary hotspot to watch closely
With Mantra, a French-Malaysian gastronomic table opened in the 9th arrondissement, chef Manogeran Shasitharan makes a highly anticipated return to Paris. There, he presents a fusion cuisine that blends fine dining with bold Malaysian influences. This establishment has the potential to quickly establish itself among the city’s stellar culinary spots. [Read more]



Back to back, the 90s-style smash burger is setting up shop near Gare de l’Est.
Since May 2026, Back to Back has opened its doors around a concept: a short menu, smash burgers and milkshakes. Generous portions, a laid-back meal, and a bold 90s vibe. [Read more]



Almas, when Lebanon, Iran and Russia come together in one restaurant
Three chefs of three different origins have come up with Almas, a restaurant on the borders of Lebanon, Iran and Russia. [Read more]



Cagnard, a restaurant as Mediterranean as its brothers Gargouille and Zinzin
After Gargouille and Zinzin, discover Cagnard, a new Mediterranean restaurant set up by the same team! [Read more]



Blossom Burgers, devilishly naughty burgers and smash burgers
Blossom Burgers is the burger restaurant that's been the talk of Paris for several years now. Its burgers and smash burgers are devilishly naughty! [Read more]



Restaurant Norieta: an air of Provence without leaving Paris
Good food, good humor and an air of Provence: that's the promise of Norieta restaurant in Paris. Nestled in the 10th arrondissement, this exotic address offers sun-drenched dishes at excellent value for money. [Read more]



Les Rupins: An Authentic Parisian Bistro in the 10th Arrondissement, Near the Canal Saint-Martin
Sponsored - Just a stone’s throw from Canal Saint-Martin, Gare de l’Est and République, the restaurant Les Rupins is a genuine, authentic Parisian bistro. Located in the heart of the 10th arrondissement, it embodies classic Parisian charm while offering 100% homemade, modern and hearty cuisine, crafted from ultra-fresh, seasonal ingredients.
Here, every plate showcases the best of Parisian gastronomy in a friendly and warm atmosphere. [Read more]



Le Bistrot des Résistants, the restaurant that bets on a short supply chain with a bistronomic twist.
To celebrate its 10th anniversary, the restaurant Les Résistants has undergone a facelift: a new name, a new look, and a new head chef. The menu, for its part, remains crafted exclusively from ingredients sourced directly from organic and sustainable producers in our regions. [Read more]



Shwi, the new Lebanese restaurant specializing in grilled chicken along the Canal Saint-Martin
Le poulet grillé libanais finally finds its Paris home with Shwi, the new street-food hotspot dreamed up by the Kubri team, to be discovered along the Canal Saint-Martin (Paris 10th) since spring 2026. We tried it and here’s everything. [Read more]



Velours Café : seasonal sandwiches that rotate weekly near Canal Saint-Martin
Not far from the Canal Saint-Martin, Velours Café wakes up the neighborhood with its creative bun sandwiches and zingy, punchy colors. The house recipes change every week, perfect for a grab-and-go, ultra-fresh lunch. A tucked-away address that keeps pace with the seasons! [Read more]



Maison Saint Martin, the trendy and beloved brewery in the 10th arrondissement of Paris
Just a stone's throw from Saint-Martin Market, in the heart of the 10th arrondissement, a trendy new brasserie has become a favorite spot for food lovers. Part coffee shop, part restaurant, Maison Saint-Martin is the kind of place to enjoy at any time of day — including weekend brunch! [Read more]



LArchimede - Bistronomic restaurant Paris 10, unpretentious neighborhood bistro
Modest and friendly, LArchimede - Restaurant Bistronomique Paris 10 is a typical neighborhood bistro. With its small terrace and bistronomic menu that changes from week to week, it's a place to remember for any gourmet stop-off on the banks of the Canal Saint-Martin. [Read more]



Holy Burek: The spot in Paris to enjoy authentic Balkan savory pastries at affordable prices
Attention street-food enthusiasts and lovers of hidden culinary gems! A new small spot has just burst onto the Paris scene, bringing with it a specialty that's been all but impossible to find: the burek. Combining handcrafted expertise with Balkan generosity, Holy Burek is the must-visit spot where dough is stretched by hand to create a flaky, crispy pastry that’s both delicious and wallet-friendly. [Read more]



Afendi, the beloved Lebanese bistro in Paris's 10th arrondissement that champions the spirit of sharing
Afendi welcomes you to the 10th arrondissement of Paris for an authentic Lebanese dining experience designed for sharing. This charming Lebanese bistro, led by Fadel Farroukh, offers a variety of mezzés, grilled specialties, and traditional dishes to enjoy in a warm, convivial atmosphere. [Read more]



Coderak, delicious burgers with traditional Moroccan recipes
Head for Marrakech without even getting on a plane, thanks to Coderak, a charming Moroccan-style burger restaurant packed with good ideas and flavors from elsewhere. [Read more]



A brief history of Paris's great restaurants: Bouillon Julien, a popular Art Nouveau gem
An Art Nouveau marvel listed as a historic monument, Bouillon Julien enchants lovers of popular cuisine in a dream setting. A jewel in the 10th arrondissement where you can dine like it's 1900, for a small price. [Read more]



Onigami, the first Japanese onigirazus restaurant Paris 10th arrondissement
Head for Paris's 10th arrondissement to discover Onigami, the very first Parisian restaurant entirely dedicated to onigirazus. Open since July 2025, this new street food counter revisits the Japanese sandwich. We tested it and tell you all about it. [Read more]



At Dirty Lemon, Ruba Khoury, winner of Top Chef Middle East, unveils refined cocktails, adventurous tapas, and a hidden club!
In the heart of Paris’s 11th arrondissement, Dirty Lemon is a spot that blends love of flavor with good vibes. Here, Chef Ruba Khoury, winner of Top Chef Season 9 in the Middle East, invites us to dive into her bold, unmistakable world—punctuated by daring cocktails, Palestinian cuisine, and soon a secret underground club. [Read more]



Claudine: The Mediterranean slow-sandwiches simmering with love in the 11th arrondissement
Claudine isn’t just serving up ordinary sandwiches — she offers “slowdwichs,” a nod to her slow-cooked meats. At this Mediterranean-inspired spot, lamb simmered for eight hours becomes a family affair... and an obsession! [Read more]



Hanaa Restaurant: Where Parisian bistro charm meets Algerian cuisine
In the 11th arrondissement of Paris, Hanaa Restaurant has established itself as a leading ambassador of Algerian bistronomy! Set in a cozy yet trendy atmosphere, it offers a taste of Algerian flavors from across the country, with a menu that changes with the seasons. [Read more]



Shuzo, an izakaya with Japanese and Colombian flavors, a real favorite
Fly to Japan via Colombia at Shuzo, the new izakaya in the 11th arrondissement, which was a real coup de coeur for us, both in human and culinary terms. [Read more]



Machizo, poetic and refined cuisine by chef Masatsugu Takahashi
Chef Masatsugu Takahashi unveils Machizo, a discreet address where Japanese delicacy and French technicality come together. A most successful marriage. [Read more]



Les Anémones: a buzzing late-night bar with cocktails and a coffee shop in Parmentier
Les Anémones is a brasserie in Paris’s 11th arrondissement, with Happy Hours from 4 p.m. to 11 p.m., where seasonal cuisine, a coffee bar, wines and other drinks accompany guests from breakfast to dinner. The Bar des Anémones is open every day until 5 a.m. [Read more]



Ethanol, Maxime Bouttier’s fabulous address (Géosmine*), sits between a wine bar and a chef’s table.
Just steps from Géosmine, his Michelin-starred restaurant, Maxime Bouttier unveils with Éthanol a more relaxed dining concept, centered around sharing plates and an impressive wine list. An ambitious spot that blends exceptional ingredients, top-tier cuisine, and a lively atmosphere—already among our best discoveries of the year. [Read more]



Le Parizot, the superb 100% Parisian ham-and-butter sandwich, in the 11th arrondissement
A ham-and-butter sandwich, and that’s it. Parizot’s menu is as simple as it is effective: a few recipes, perfected to a tee, giving lovers of good produce one of the capital’s best ham-and-butter sandwiches. [Read more]



In Belleville, Le Président celebrates the legacy of the classic Chinese restaurants that have long defined Parisian dining.
Sponsored - A well-established fixture in Belleville, Le Président has been embodying the spirit of classic Parisian Chinese dining since 1986. With its theatrical decor, shareable traditional dishes, and spacious layout, this spot in the 11th arrondissement remains a favorite among locals, families, and groups seeking an iconic Chinese restaurant in the City of Light. [Read more]



Masaikuta, Chef Masahide Ikuta’s Fine Dining Spot Eyes First Michelin Star
With Masaikuta, Japanese chef Masahide Ikuta debuts his own restaurant in Paris. An upscale dining spot where French and Japanese influences meld seamlessly into carefully crafted dishes, showcasing a bold passion for seafood. [Read more]



Neighborhood restaurant: Ter. serves up brunch and dinner.
Sponsored - Here’s a more idiomatic, journalistically adapted version in English:
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Ter offers dinner service from Tuesday to Saturday, with brunch options available on both Saturday and Sunday. Visit the first Mayo Egg Bar in Paris, located in the 11th arrondissement. [Read more]



DKR, Afro street food, grilled chicken and Afro-descendant-inspired recipes in Bastille
BMK opens DKR, a restaurant dedicated to Afro street food in Paris’s 11th arrondissement. A new spot that puts African and Afro-descendant cuisines center stage. [Read more]



Gourou, a traditional Indian bazaar in Paris
With its traditional bazaar look, the Indian restaurant Gourou will open its doors in Paris next autumn. [Read more]



Currently, a stunning vegan restaurant that masterfully reimagines classic bistro dishes with flair and deliciousness
Following the success of their vegan concept store Aujourd'hui Demain, Cheyma Bourguiba and Raphaël Francisco are launching Présent, a plant-based bistro, also located in the 11th arrondissement. This new spot boldly reimagines traditional meat dishes in a fully plant-based format... and the results are truly impressive! [Read more]



A La Renaissance, a charming, authentic French bistro offering a daily lunch menu at unbeatable prices.
Rue de la Roquette, À La Renaissance revives the true spirit of Parisian bistros. Vintage decor, a selection of starters, natural wines, and classic French cuisine... a genuinely beloved local spot! [Read more]



L'Auberge Aveyronnaise, a warm and traditional restaurant in Paris where you can enjoy authentic Aligot
Not far from Bercy station in the 12th arrondissement, the Auberge Aveyronnaise serves up classic dishes from the Aveyron region on its checkered tablecloths, with the legendary aligot taking center stage, all in a warm, friendly, and welcoming atmosphere. [Read more]



Sunday brunch at Ariette in the Pullman Paris Centre - Bercy
Sponsored - Every Sunday, the Pullman Paris Centre - Bercy invites you to enjoy a delicious brunch from 12:30 PM to 3:00 PM. Book your Sunday brunch now! [Read more]



Ground Control: the 12th arrondissement's festive food court and committed cultural spotlight
Ground Control, near Gare de Lyon, is a hybrid third-place where gastronomy, culture and social commitment come together. With its many restaurants, bars, boutiques and events, this convivial space invites you to discover and share in a festive, accessible atmosphere. [Read more]



L'Atelier - Artisan Crêpier in Bercy Village
In Bercy Village, a new L'Atelier - Artisan Crêpier crêperie opens in April 2020. It will be the brand's 8th Parisian address. [Read more]



Anco, the fabulous restaurant in the Bercy district
High-class bistronomic cuisine at affordable prices - that's what you'll find at Anco. This restaurant set out to revive the Bercy district, and has more than succeeded! [Read more]



La Mijoterie, slow-simmered dishes served right in a cocotte in the 12th arrondissement.
What if slow-simmered dishes were to reclaim the lunch spotlight? That’s the bet at La Mijoterie, opening in Paris’s 12th arrondissement, with a long-simmered menu imagined by chef Augustin Garnier and served right in cocottes. [Read more]



A brief history of Paris's great restaurants: Le Train Bleu, a journey to the Belle Époque
In the Gare de Lyon, Le Train Bleu is a listed restaurant with a sumptuous Belle Époque decor. An institution opened in 1901, it is prized for its bourgeois cuisine and unique railway atmosphere. [Read more]



Virtus, a quietly brilliant two-Michelin-starred restaurant
Taken over by chef Frédéric Lorimier and his wife Camille Gouyer, Virtus immediately regained the Michelin star that had evaporated following the departure of the former chefs. And it's richly deserved: although particularly discreet, this Michelin-starred restaurant has more than one trick up its sleeve to melt diners' hearts. [Read more]



Dersou signs renewal with young American chef Alexander Southward
Leaving the past behind, Dersou is writing a new page in its history under the aegis of young American chef Alexander Southward and mixologist Amaury Guyot. [Read more]



Facette, the festive restaurant under the Mazette where you can eat, drink and dance the night away
Le Mazette now boasts a festive restaurant called Facette. The place to eat, drink and dance the night away! [Read more]



HOA NAM becomes the go-to spot this spring, with its banh mi and fresh spring rolls.
Sponsored - With the arrival of sunny days in Paris, cravings for freshness, street food, and open-air lunches are in the air. And in the 13th arrondissement, at the heart of Paris’s Chinatown, one spot rises as an obvious choice: Hoa Nam. [Read more]



Cơm Niêu Quán, the charming new Vietnamese restaurant in the 13th arrondissement of Paris
Head to Avenue de Choisy in the 13th arrondissement of Paris to discover Cơm Niêu Quán, a new family-run Vietnamese restaurant known for its authentic cuisine and thoughtfully curated decor. [Read more]



HOA NAM, the legendary Asian catering establishment in the 13th arrondissement of Paris
Sponsored - The HOA NAM story began in 1981 with the opening of their first workshop. In 1992, they set up store on Avenue d'Ivry in the 13th arrondissement, offering the very best in Asian cuisine to take away or enjoy on the go. [Read more]



Le Bambou, the must-visit Vietnamese restaurant in Paris's 13th arrondissement
Looking for the best Vietnamese restaurants in Paris? Let us take you on a (re)discovery of Bambou, a must-visit restaurant in the 13th arrondissement that is well worth a return visit. [Read more]



Pho Bida, the must-try Vietnamese restaurant for pho and bo bun in Paris's 13th arrondissement
Are you looking for a good Vietnamese restaurant in the 13th arrondissement of Paris? Are you looking for a good pho, a generous bo bun or a Bun Bo Huê? We'd like to take you to Pho Bida Viet Nam, a must for lovers of Vietnamese cuisine. [Read more]



Montée: one of Paris’s most beautiful, discreet Franco-Japanese dining spots
Sponsored - MONTÉE, ten years in Paris — on a discreet street between Montparnasse and the Jardin du Luxembourg, the slow, steady and decidedly confidential ascent of an exceptional Franco-Japanese dining spot. [Read more]



A brief history of Paris's great restaurants: Le Dôme Montparnasse, a Left Bank legend
Born in the late 19th century, Le Dôme Montparnasse is a historic Left Bank brasserie, famous for its artistic past, exceptional seafood and Art Deco decor. [Read more]



The history of Paris's great restaurants: La Coupole, symbol of the Roaring Twenties
An art deco institution in Montparnasse since 1927, La Coupole is a monumental brasserie that has seen the Parisian avant-garde come and go. A festive temple to popular Parisian gastronomy. [Read more]



Restaurant JJIN, the Korean BBQ that lights up Montparnasse in Paris
Sponsored - At JJIN, in the heart of the Montparnasse district, Korean barbecue becomes a sensory celebration. From juicy meats to signature cocktails and refined dishes, every bite reveals the fiery soul of Korean gastronomy. [Read more]



Papalito, the generous address for Latino specialities, in the Montparnasse district
Just a stone's throw from the huge Montparnasse Tower, Papalito is one of those places where people come all day long: for lunch with colleagues, in the evening with friends and family, and even for breakfast! [Read more]



Amanie, chef Manoj Sharma's world brasserie
Prolific chef Manoj Sharma opens a second address in the 15th arrondissement, called Amanie. Here, he combines inspirations from all over the world, souvenirs of his travels around the globe. [Read more]



La Plage Parisienne, the terrace restaurant for relaxing on the banks of the Seine
Fancy a terrace by the water? Let's head for La Plage Parisienne, this year-round restaurant and terrace on the banks of the Seine in the 15th arrondissement, quai de Javel. With its vintage decor, view of the water and our very own Statue of Liberty, and a few deckchairs, it's ready for the summer months. [Read more]



Ischia by Denny Imbroisi, Lignac's 15th arrondissement Italian restaurant changes hands
Italian chef Denny Imbroisi has taken over the reins of Ischia restaurant, located in the 15ᵉ arrondissement of Paris. This table, opened in 2021 by Cyril Lignac, keeps its name but changes hands. A turning point for this address dedicated to Italian cuisine, which reveals comforting, gourmet dishes. We take you on a journey of discovery. [Read more]



Barbecue King, the Korean restaurant in the 15th arrondissement
Barbecue King is the name of a Korean restaurant in the 15th arrondissement of Paris, where families and friends can enjoy bentos, bibimbaps and grilled meats to share. [Read more]



Bistrot Podium, Glenn Viel's party restaurant and Bistrots Pas Parisiens
Les Bistrots Pas Parisiens, led by Hakim Gaouaoui and Stéphane Rotenberg, are opening their first festive restaurant in the 15th arrondissement of Paris: Bistrot Podium, where Chef Glenn Viel has created a gourmet and comforting menu. The perfect way to enjoy a party! [Read more]



Entre 2 Siestes, a kid-friendly cafe and restaurant with a play area for kids, in the 15th arrondissement.
A place that doubles as a stroller-friendly cafe, a family-friendly restaurant, and a photo studio? Entre 2 Siestes offers a hybrid venue—a concept designed for the needs of young families, even those with toddlers—while staying accessible to everyone. [Read more]



Les Pères Siffleurs: the friendly, ultra-gourmet bistro in Paris's 15th arrondissement
With its bistronomic spirit, generous Japanese-inspired dishes by Shunsuke Takano and friendly atmosphere, Les Pères Siffleurs has established itself as a must-visit gourmet address in Paris's 15th arrondissement! [Read more]



La Crêperie du Parc, the friendly address for 100% Breton crepes and galettes in the 15th arrondissement
On Rue des Orillons, the Crêperie du Parc Georges Brassens prepares homemade crêpes and galettes every day in its small restaurant in the 15th arrondissement. A family-run, no-holds-barred address, it's just as popular at lunchtime with colleagues, in the evening or at lunchtime on Saturday, during a day in the park. [Read more]



Le Cambodge, the hearty address for affordable Cambodian and Vietnamese specialities
Just a ten-minute walk from the Porte de Versailles exhibition center, or right next to the Convention stop (line 12) in the 15th arrondissement, it's the perfect neighborhood address for a quick, low-cost lunch or dinner! [Read more]



Restaurant L'Atelier du Parc: the place to go for bouillabaisse in Paris
It's not easy to find a place to eat bouillabaisse in Paris. Fortunately, today we're sharing with you a delicious neighborhood nugget where this iconic recipe has been enjoyed for over a decade. Welcome to Atelier du Parc, the refined gourmet restaurant with covered terrace just a stone's throw from the Parc des Expositions Paris Versailles. [Read more]



La Maison Mongkok, a delicious Hong Kong restaurant opening soon
Do you like Cantonese cuisine? Maison Mongkok offers quality Hong Kong cuisine with French inspiration, prepared by Michelin-starred chefs. The restaurant opens its doors on June 26, 2024. [Read more]



Maison Ambre, Moroccan canteen and tea room with home-made pastries, brunch and Ftour menu
Maison Ambre is the name of this canteen, tea room and pastry shop in the 15th arrondissement, just a stone's throw from Gare Montparnasse. Bowls to compose, tagine and pastries of the day await you. [Read more]



MISU in Paris: a tasty plunge into traditional Korean cuisine
Nestled in a discreet street in the 15th arrondissement, MISU restaurant delights lovers of Korean flavors with delicious dishes presented in the traditional 'bansang' style. Let's take a look at this restaurant, which honors authentic Korean cuisine in a resolutely modern style. [Read more]



Rhodia, the café-restaurant of the Bourdelle Museum arrives
The Musée Bourdelle reopens its doors after several months of renovation, and unveils a new café-restaurant to be discovered from March 28, 2023, within the former workshops of the famous sculptor. Named Le Rhodia in honor of Antoine Bourdelle's daughter, this spot promises an original, comforting menu inspired by the artist's life. [Read more]



Charcuterie Joly: the new address of Meilleur Ouvrier de France Pascal Joly
Pascal Joly is opening a second charcuterie shop in the 15th arrondissement. It's a friendly place to share that will quickly make your mouth water when you see the charcuterie creations of this Meilleur Ouvrier de France (Best Craftsman of France): his legendary pâté-croute, homemade terrines, famous fromage de tête... They all look so tempting! [Read more]



Le Petit Chaillot : a classic, indulgent bistro just steps from the Musée de l’Homme and the Palais Galliera
In the heart of the 16th arrondissement, near the Musée de l’Homme and the Palais Galliera, Le Petit Chaillot presents itself as an authentic neighborhood sanctuary for those in search of a local gem that stays true to the classic Parisian bistro vibe. [Read more]



Maison Roland, the new Parisian bistro at Shangri-La Paris, with a discreet terrace
Maison Roland, the new chic, gourmet bistro at Shangri-La Paris, opens its doors in the 16th arrondissement, boasting a discreet terrace tucked away in a garden. Classic bourgeois cuisine, an elegant setting, we went to discover it and here’s the full scoop. [Read more]



L'Aventure: the chic restaurant with Art Deco accents and a private-club vibe, offering a view of the Arc de Triomphe
Mythic haven of Parisian nights from the 1970s, L'Aventure, located opposite the Arc de Triomphe, now unfolds as a hybrid space, part stylish restaurant with flamboyant décor, part exclusive nightclub. [Read more]



We sampled the Salons du Prince, Shangri-La's new restaurant inspired by the Belle Époque.
The Shangri-La Paris has unveiled Les Salons du Prince, an intimate restaurant tucked away within its historic salons on Avenue d'Iéna, listed as Monuments Historiques. With its elegant Belle Époque décor and a menu that balances timeless classics with rare, exceptional ingredients, we checked it out—and here’s everything you need to know. [Read more]



Les Jardins du Presbourg, an upscale restaurant just steps from the Arc de Triomphe
At the foot of the Arc de Triomphe, Les Jardins du Presbourg offers a delightful dining experience in the 16th arrondissement of Paris. This restaurant, crafted by architect and designer Martin Brudnizki, features a hearty menu that blends classic French cuisine with Mediterranean influences, all set within a lush, enchanting botanical setting. [Read more]



L'Auberge des Crus, the bistro haven with a well-stocked cellar just steps from Roland-Garros
Just a short walk from Roland-Garros, far from the loud hotspots and influencer tables, L'Auberge des Crus nurtures the art of the Parisian bistro as if upholding a long-standing family tradition. A warm house, earnest without being stuffy, where people come as much for the cellar as for generous, well-executed French cooking. [Read more]



The Dumant siblings take over Le Mouton Blanc, Normandy-style bourgeois cuisine
The historic Auberge du Mouton Blanc is enjoying a second lease of life in the 16th arrondissement, under the aegis of the Dumant siblings and restaurateur Tristan Lefebvre. They offer a bourgeois cuisine with hints of Normandy. [Read more]



La Table de Martine: the family-style restaurant in the 16th arrondissement
In the 16th arrondissement, La Table de Martine warms hearts with its authentic family cuisine and decor full of memories. A place to rediscover the comforting flavors of Sunday family meals... [Read more]



Treize au Clubhouse, the sporty, cosy address just a stone's throw from Roland Garros
After Treize au Jardin, Laurel Coker-Sanderson and Kaysa von Sydow have struck again (or rather, smashed again): welcome to Treize au clubhouse, the restaurant where you come for lunch on your lunch break at work, brunch with the family on Sundays, dinner with friends or recharge your batteries after an intensive training session. [Read more]



The Filmmakers' Bistro: the discreet address tucked behind a Paris cinema
Sponsored - There are bars you happen upon, and then there are the ones you discover by sheer chance and only tell your closest friends about. Le Bistrot des Cinéastes belongs to the latter category. Perched on the first floor of the Cinéma des Cinéastes, just steps from Place de Clichy, this speakeasy has become one of the most offbeat addresses in the 17th arrondissement, without ever needing to shout about it. [Read more]



At Gaston’s, autumn is shared around an aged côte de boeuf.
Sponsored - Morels, foie gras, duck, tarte Tatin… In Batignolles, Maxime Aliano unveils an autumn menu that keeps the fine aged cuts at the center of the table and adds just the right amount of comfort for the season. Here’s what to order as the evenings grow shorter. [Read more]



Rooster, the Marseille-inspired fine-dining restaurant from chef Frédéric Duca in Batignolles
Comfortably tucked away in the Batignolles, Rooster, chef Frédéric Duca’s gastronomic restaurant, smells like a Mediterranean holiday. Here, Marseille is calling out at full blast. All that’s missing are the cicadas, and you’d swear you were there. [Read more]



Munch: New York-style bagels right in the heart of Batignolles
In the Batignolles neighborhood, Munch brings a fresh New York vibe to the Parisian dining scene. Featuring sourdough bagels, seasonal ingredients, and sharp, flavorful recipes, it’s the perfect spot for a quick and satisfying bite. [Read more]



Les Frérots, a hit among gourmet burger lovers in this popular 17th arrondissement bistro
In the 17th arrondissement, Les Frérots are making a statement with their gourmet burgers stuffed with French produce, and for the more daring, an extra generous helping of cheddar. [Read more]



Le Petit Champerret in the 17th arrondissement of Paris: a no-fuss bistro for those who enjoy the good life
Tucked away on a quiet street in the 17th arrondissement of Paris, not far from Porte Maillot, Le Petit Champerret embodies the classic Parisian bistro. With its zinc bar, warm and welcoming atmosphere, and hearty, comforting dishes, it offers an authentic slice of Parisian life. Take a stroll into this unpretentious spot, led by the passionate Alexandre. [Read more]



Leriche, a gourmet Caribbean restaurant specializing in authentic cuisine and traditional smoking techniques, located near the Arc de Triomphe
Just a stone’s throw from the Arc de Triomphe, the Caribbean restaurant Leriche showcases the vibrant flavors of the Antilles in a sophisticated gourmet setting—an uncommon find in Paris. Led by Chef Jean-Rony Leriche, this establishment offers a rich and refined journey into a culinary heritage that remains underappreciated in the capital. All aboard—your flavorful adventure starts now! [Read more]



Le Rennequin, a traditional-style bistro in the 17th arrondissement, where French terroir takes center stage
On the Porte de Champerret side, in the 17th arrondissement of Paris and bordering Levallois-Perret, Le Rennequin is a classic bistro that offers a nostalgic trip back to traditional roots, delighting purists. Here, you'll find a quintessential French cuisine that celebrates local flavors, with a special highlight on their famous Dauphine potatoes — a signature dish that's a true house specialty! [Read more]



Kifuné: a genuine Japanese restaurant in Paris
Considered one of the capital's oldest Japanese restaurants, Kifuné is also one of the must-visit addresses promising a sensational and delicious trip to the Land of the Rising Sun, thanks to its rich menu and authentic recipes. [Read more]



Bistro Djougo: exceptional meats and inventive cuisine in Paris's 17th arrondissement
Not far from the Arc de Triomphe, Bistro Djougo is a good restaurant address in the 17th arrondissement. The à la carte menu features exceptional meats for the enjoyment of meat lovers, but not only that: the menu also includes inventive recipes, proving that this neighborhood nugget has many trump cards up its sleeve. [Read more]



L'Amic, the friend-made bistro that’s making the 18th arrondissement buzz with its sunlit terrace.
New address in the 18th arrondissement, L’Amic sets up on Rue Letort with a simple promise: to bring together around a convivial table seasonal cooking, natural wines and a circle of friends with complementary backgrounds. A neighborhood bistro designed as a place to live, with a large sun-filled terrace. [Read more]



Vivide, the entirely plant-based fine dining restaurant brought to you by the creators of Pristine
Michelle Primc and Jérémy Grosdidier unveil their second venture, Vivide, in the Pigalle neighborhood. Once again, vegetables take center stage with elegance, but this time in a more sophisticated, gourmet style than their previous spot, Pristine. [Read more]



Nakatsu, a responsible Japanese fried chicken restaurant perched in the 18th
Perched on the heights of the 18th arrondissement, the Nakatsu restaurant specializes in karaage, the famous Japanese fried chicken, offered in burger and donburi. [Read more]



A brief history of Paris's great restaurants: Le Bon Bock, Montmartre's oldest restaurant
Le Bon Bock, founded in 1879 at the foot of Montmartre, embodies the soul of artistic and popular old Paris. In its period decor, this bistro frequented by 19th-century painters and poets perpetuates the memory of a legendary bohemian quarter. [Read more]



A brief history of Paris's great restaurants: La Mère Catherine, a Montmartre institution
La Mère Catherine, a Montmartre institution founded in 1793, combines history, traditional French cuisine and live music every evening. [Read more]



Berchoux105 restaurant: cuisine with a conscience at the heart of Montmartre Hill
Sponsored - Berchoux105 is a vibrant, values-driven gathering spot where people come together over world-inspired, flexitarian, homemade cuisine, conceived with anti-waste in mind—and the menu is updated regularly.
Lunch deals from €21 (starter-main or main-dessert), a glass of wine at aperitif, or a convivial dinner: there’s something for everyone. For a meal, an aperitif, or a private event, you can book a table or privatize the space directly at berchoux.net [Read more]



Sara's Kitchen : the family-run, authentic Sri Lankan restaurant with all-you-can-eat buffet in the 18th arrondissement.
Want to travel to Sri Lanka without taking a flight? Sara's Kitchen invites you to an immersion in the country’s traditional cuisine, housed in a restaurant that feels like a family cantina, offering an all-you-can-eat buffet alongside 100% authentic, boldly spiced specialties. [Read more]



Armande Lepic: The artisanal sandwich shop at Montmartre Hill
After the success of Armande Montmartre, Margaux and Sébastien are opening Armande Lepic, a handcrafted takeout sandwich shop nestled along the steep slope of Rue Lepic. [Read more]



Zoutra, the Levantine restaurant, wine bar, and eatery that delights Montmartre
Zoutra is the new Levantine restaurant and bar in the 18th arrondissement in Montmartre. The little sister of Adraba, this wine bar with beautiful, creative dishes to share and rich in flavor is a wonderful discovery. We'll tell you more about our discovery. [Read more]



Feyma: a family-run Mediterranean canteen, part delicatessen, part coffee shop in the 18th arrondissement
Part Mediterranean cuisine, part friendly coffee shop, Feyma is the 18th arrondissement's warm and welcoming cantine, where you can enjoy generous, homemade dishes from a smiling family who pass on their culinary heritage every day. [Read more]



BooloFood, the affordable restaurant with generous African cuisine in the 19th arrondissement
Rue de Joinville, just a few minutes' walk from the large Parc de la Villette, is home to BooloFood, a small, friendly neighborhood restaurant with a generous menu, well-balanced cuisine and affordable prices. [Read more]



Nana Bistro Thaï, the Franco-Thai restaurant at MK2 Quai de Loire
A Thai restaurant in the MK2 Quai de Loire, Nana offers fine palates a simple but well-crafted Franco-Thai cuisine that transports us a thousand miles away. [Read more]



Tintamarre, the good Lebanese restaurant in the 19th arrondissement
This year, Lebanese restaurant Tintamarre celebrated its 3rd birthday! An opportunity to rediscover this fine 19th arrondissement restaurant with its Levantine flavors. [Read more]



Boom Boom Villette: we tested the first Food & Leisure Market in the heart of La Villette
Boom Boom Villette is France's first Food & Leisure Market, taking the place of Vill'Up at La Villette, and offering a wide range of restaurants and leisure establishments. We tried out the food section, and tell you all about it! [Read more]



L'Envol, Thibaut Spiwack's restaurant high above the Philharmonie de Paris
Thibaut Spiwack and Sarah Ledu open L'Envol, their cozy little nest high above the Philharmonie de Paris. To be discovered at the end of January. [Read more]



Ventrus, the nomadic, eco-responsible restaurant returns to the Parc de la Villette
Nomadic and eco-responsible, the Ventrus restaurant, which blends cuisine, ecology and architecture as close to nature as possible, returns to the Parc de la Villette for a second season, from October 26, 2022 to May 2023. In charge of the kitchens will be Mexican chef Alberto Rebolledo, in residence until Christmas, followed by other young chefs. After that, Ventrus will set off on new adventures in France! [Read more]



The Breton canteen, a colorful creperie of the 19th century
In the Ourcq district, one block above the canal, La Cantine Bretonne has been distilling the smell of golden crepes, both savory and sweet, since May 2018. Notice to lovers of gourmet dishes and wide open spaces! [Read more]



Les Bavards, Ménilmontant’s convivial gathering place
In Ménilmontant, Les Bavards leans into conviviality. A neighborhood brasserie where locals linger gladly on the large terrace for the aperitif, more than for its bistrot fare, which remains very traditional. [Read more]



Le Mistral, the historic bistro on Pyrénées Street, blending tradition with a fresh new approach
At the top of Rue des Pyrénées, Le Mistral has stood the test of time, maintaining its soul through the decades. Blending its traditional bougnat roots with a fresh, contemporary vibe, this Parisian bistro champions warm hospitality, driven by hearty, authentic French cuisine and an ever-evolving wine cellar. [Read more]



Bistrot Darsy, a charming (and delicious) old-fashioned restaurant in Ménilmontant
On the Ménilmontant side of Paris, immerse yourself in the Paris of yesteryear at Bistrot Darsy, an old-fashioned restaurant as charming as it is delicious. [Read more]



Coquin, the excellent affordable rotisserie in Ménilmontant
Flame-roasted French poultry, a friendly atmosphere and a competitive menu at unbeatable prices - you're not dreaming, you're at the Coquin rotisserie! [Read more]



L'Atelier Fratelli, gourmet focaccia and fresh pasta in the 20th arrondissement.
At l'Atelier Fratelli, focaccia is king, with fresh, tasty ingredients. For pasta lovers, fresh pasta is also on the menu! [Read more]



Eupatoria 5, the former Eva Pritsky makes a comeback as a Greek bistro in Paris’s 20th arrondissement.
Nestled in the walls of the iconic Eva Pritsky, Eupatoria 5 has opened its doors in Ménilmontant. At the helm, chef Basile Eidel reimagines Greek cuisine with French ingredients, in a venue that preserves the soul of this historic address in the 20th arrondissement of Paris. [Read more]



Pacifique in Belleville: an institution of Cantonese cuisine in Paris
Sponsored - In Belleville, Pacifique is one of those places that helps tell the story of the neighborhood. Opened in 1983, this Cantonese restaurant in the 19th arrondissement preserves a tradition-steeped cuisine, balancing dim sum, sharing dishes, rotisserie items, and long tables—echoing the yamcha houses that long left their mark on Paris. [Read more]



Touki Bouki, the traveling bistro that masters the art of culinary fusion in Belleville
Just a few meters from Belleville Park, Touki Bouki stands out as a unique spot that blends African, French, and international influences with refreshing boldness. [Read more]



Moncœur Belleville, the iconic café-restaurant in the 20th arrondissement, offering breathtaking views of Paris
Perched at the Belleville park lookout, Moncœur Belleville undoubtedly boasts one of the most stunning terraces in Paris. With a fresh team, revamped decor, and homemade cuisine, this iconic spot in the 20th arrondissement is turning a new page — all while preserving its breathtaking views of the rooftops and the Eiffel Tower. [Read more]